- ARAMARK (Saline, MI)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- NexDine (Saline, MI)
- Executive Chef Department: Hourly - Full-Time Location: Saline, MI Salary: $65000 - $70000 Per Year
- Aimbridge Hospitality (Ypsilanti, MI)
- …+ Work closely with the Director of Food & Beverage and Resort Executive Chef to execute memorable dining experiences through promoting quality consistency ... working condition. Report all items in need of repair to the Resort Executive Chef . + Maintain above average scores on health department inspections. This would… more
- Compass Group, North America (Ann Arbor, MI)
- …talent. For more information, visit www.ChartwellsK12.com . Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Aimbridge Hospitality (Ypsilanti, MI)
- Job Summary The Sous Chef works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/357365/sous- chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job? We can… more