• Catering Supervisor

    Fooda (Minneapolis, MN)
    …employees believe Fooda is one of their company's top perks. Position Overview: The Catering Manager position is critical to the success of a Fooda client location. ... The Catering Manager is responsible for managing client relationships along...for managing client relationships along with managing the daily catering orders offered at the client location. The … more
    Fooda (10/15/24)
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  • Catering Supervisor - US Bank…

    ARAMARK (Minneapolis, MN)
    **Job Description** The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer ... Assists in annual employee reviews and supervises interim performance issues. + Supervisor accurate adherence to Aramark's time and attendance procedures. + Ensure… more
    ARAMARK (08/13/24)
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  • Catering Server

    Compass Group, North America (St. Paul, MN)
    …Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor . + Ensures that the dining room is properly set up prior to ... and after the service period; keeps area clean and neat while meeting established sanitation standards. + Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines. + Works with staff of… more
    Compass Group, North America (10/08/24)
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  • Front Of House Supervisor (Full Time…

    Compass Group, North America (Minneapolis, MN)
    …We are hiring immediately for full time and part time FRONT OF HOUSE SUPERVISOR positions. + Address: University of Minnesota - Coffman Hall 300 Washington Avenue, ... Days and hours may vary. More details upon interview. + Requirement: Previous catering and supervisory experience is preferred, but not required. + Pay Range: $25.00… more
    Compass Group, North America (09/25/24)
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  • Food Service Supervisor - US Bank Stadium…

    ARAMARK (Minneapolis, MN)
    …fill in for absent employees at location, as necessary. ? Maintain knowledge of daily catering events and confirm they are prepared and delivered on time. ? Be able ... to work occasional night and weekend catered events. ? Attend food service meetings with staff. ? Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc). ? May perform cashier duties as the need arises. ?… more
    ARAMARK (10/21/24)
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  • Events Operator Lead - Univ. of Minnesota…

    ARAMARK (Minneapolis, MN)
    …responsible for the oversight or delegation of responsibilities within catering and/or other premium services operations. Essential functions and responsibilities?of ... within a premium services operation + Oversees the completion of tasks within a catering , restaurant, or suites environment + Trains and guides staff on job duties,… more
    ARAMARK (09/11/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Hopkins, MN)
    …details upon interview. + Requirement: 5 years of previous culinary experience in catering , restaurant, or fine dining settings is required. + Pay Range: $23.00 to ... in a friendly, service-oriented manner. Relays relevant information directly to supervisor . + Demonstrates complete understanding of daily menu items and accurately… more
    Compass Group, North America (10/16/24)
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  • District Delivery Driver

    Brooklyn Center Community Schools (Brooklyn Center, MN)
    …Work is performed under the moderate supervision of the District Custodial Supervisor . During the summer months assists grounds crew, paint blusters, driveway ... Valid driver's license, Previous experience in school food service or catering preferred. Previous experience working in a diverse urban/ suburban school… more
    Brooklyn Center Community Schools (11/06/24)
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  • Food Service Worker Lead - Univ. of Minnesota…

    ARAMARK (Minneapolis, MN)
    …+ Cross-train in areas as the need arises + Able to work in concessions, catering , and special events required by your manager + Perform task as requested by your ... a weekly, bi-weekly, or monthly basis + Completion of any task requested by a supervisor or member of the Aramark management team. + Lead all aspects of and advise… more
    ARAMARK (11/06/24)
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  • Baker (Full Time)

    Compass Group, North America (Minneapolis, MN)
    …cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements. + Ensures ... records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low. + Ensures proper presentation, food quality,… more
    Compass Group, North America (10/31/24)
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  • Executive Assistant

    Wolters Kluwer (Minneapolis, MN)
    …software usage and business line products/operations. + Manage and maintain supervisor schedules by updating Outlook calendars, arranging meetings, and optimizing ... agenda creation, participant management, and ensuring proper meeting resources (AV, catering , etc.). + Take minutes during senior leadership meetings and ensure… more
    Wolters Kluwer (10/17/24)
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  • Cook (Full Time)

    Compass Group, North America (Minneapolis, MN)
    …am to 2:30 pm. More details upon interview. + Requirement: Previous catering , culinary, and exhibition-style cooking experience is preferred, but not required. ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
    Compass Group, North America (10/12/24)
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  • Grill Cook (Full Time And Part Time)

    Compass Group, North America (St. Paul, MN)
    …schedule. Monday through Thursday, 7:00 am to 2:30 pm. Occasional evening catering events. More details upon interview. + Requirement: Previous experience is ... + Resolves customer concerns and reports relevant information and concerns to supervisor . + Attends in-service and safety meetings. + Maintains good working… more
    Compass Group, North America (09/21/24)
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  • Cook (Part Time)

    Compass Group, North America (Hopkins, MN)
    …5 years of previous high-volume cooking experience in restaurant, senior living, or catering environments is required. + Pay Range: $20.00 to $22.00 WHAT'S IN IT ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
    Compass Group, North America (10/18/24)
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