- Compass Group, North America (Rochester, MN)
- …+ Serve safe certification (preferred) ABOUT THE MANAGER IN TRAINING ROLE: As a Culinary / Back of House Manager in Training (MIT), you will gain ... executive chefs, and 17,000 professional food service team members. CULINARY MANAGER IN TRAINING ROLE DESCRIPTION WE...guaranteed. As an AMP grad with a focus in culinary / back -of- house operations, you may take… more
- OTG (St. Paul, MN)
- …hired assistant managers while achieving operational excellence. This includes Front of the House , Back of the House staffing, development and training, ... NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Manager now at MSP Airport And drive a new...consistency QUALIFICATIONS AND REQUIREMENTS: + Degree in hospitality or culinary field is preferred + Minimum of 3 to… more
- Six Flags (Shakopee, MN)
- …We are seeking a talented and motivated Sous Chef, demonstrating a strong knowledge of back of house operations as well as participating in the preparation and ... health department laws. + Consult daily with the Chef Manager and/or Director, Food & Beverage to ensure successful...related to commercial food service, with extensive familiarity in back -of- house operations and banquet execution. + Strong… more
- King's Seafood Company (Walter, MN)
- …quality product, the integrity of our kitchen systems, and the financial well-being of the back of the house . Once hired, you will be joining a stable company ... Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years, the Water Grill...Executive Chef, you will be partnered with the General Manager and serve as an integral member of our… more
- Aimbridge Hospitality (Minneapolis, MN)
- …Perform any other duties as requested by the General Manager . + Access to back of house areas of the hotel and sensitive information + Interact and ... He/she plans meals and assists the Food & Beverage Manager with various assignments ie pricing banquets etc. Exempt...1 to 2 years of related experience or a Culinary Degree with 1 to 2 years of progressive… more
- King's Seafood Company (Walter, MN)
- …Environment + Strong company culture + Delicious food in a beautiful restaurant! The Back of House Supervisors support the management team in providing a ... it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked...the flow of the business + Constant deferral to Manager on duty for business decisions that will effect… more
- King's Seafood Company (Walter, MN)
- …using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house . + Load and unload china, glass and flatware from ... it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked...food in a beautiful restaurant! The Dishwasher is the back bone to our business. They are solely responsible… more
- King's Seafood Company (Walter, MN)
- …quality product, the integrity of our kitchen systems, and the financial well-being of the back of the house . Once hired, you will be joining a stable company ... age. + 2 year experience as a cook supervisor/sous/kitchen manager . + High school graduate. + Any formal ...manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
- King's Seafood Company (Walter, MN)
- …quality product, the integrity of our kitchen systems, and the financial well-being of the back of the house . Once hired, you will be joining a stable company ... Executive Chef, you will be partnered with the General Manager and serve as an integral member of our...(annual sales over $8M) + High school graduate. + Culinary training. + Ability to analyze financial reports. +… more