- Compass Group, North America (Kansas City, MO)
- … chefs, and 17,000 professional food service team members. Job Summary The Executive Chef for Children's Hospital in Kansas City, Missouri oversees kitchen ... and professional programs, as appropriate. + Training and presentations to executive team, client and associates. Preferred Qualifications: + AS in Culinary… more
- Compass Group, North America (Kansas City, MO)
- …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As an Executive Chef , you will lead the culinary team in crafting extraordinary dining ... group sales/event menus in partnership with the sales teams * Setting standards for chef table setups * Creation of prep sheets and line layout diagrams to ensure… more
- Sodexo (Kansas City, KS)
- …who have **4+ years providing culinary leadership within medium sized units.** As an ** Executive Chef 2** with Sodexo **,** you will: + Implement & coordinate ... the culinary function; + Direct & train cooks & utility workers; + Ensure food preparation & production meets operational standards; + Plan menus; + Manage catering & retail areas; + Ensure customer & client satisfaction; + Provide financial management… more
- ARAMARK (Kansas City, MO)
- …and service of food. **Job Responsibilities** + Reports to and supports our Executive Chef in overseeing the culinary team for daily culinary operations ... **Job Description** Aramark is currently seeking an Executive Sous Chef to support the Kansas City Convention Center! The Executive Sous Chef is… more
- Compass Group, North America (Kansas City, MO)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This ... individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Plans regular and modified menus according to established guidelines + Trains… more
- Compass Group, North America (Kansas City, MO)
- …as the Morrison Healthcare Floating Sous Chef , you will work with the Executive Chef and be responsible for the successful operation of the Culinary ... preparation and garnishment. You may supervise hourly associates and will work with Executive Chef / Chef to develop new menus and assist with ordering. This… more
- Compass Group, North America (Kansas City, MO)
- …Cooks, Senior Cooks, Catering Coordinator and Catering Chef . You will support the Executive Chef with developing new menus and ordering. You will also assist ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Kansas City, MO)
- …for the job, stay for the career. We are Canteen. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- HEI Hotels and Resorts (Kansas City, MO)
- …Accident Prevention Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
- Marriott (Kansas City, MO)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Aimbridge Hospitality (Kansas City, MO)
- Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/356835/sous- chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job? We can… more
- Marriott (Kansas City, MO)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
- HCA Healthcare (Independence, MO)
- …cooked foods for our patients, visitor and colleagues. Under direct supervision of the Executive Chef /Food Service Director, the Line Cook provides food that is ... Jane Englebright, PhD, RN CENP, FAAN Senior Vice President and Chief Nursing Executive If you find this opportunity compelling, we encourage you to apply for… more
- Compass Group, North America (Kansas City, MO)
- …Job Summary Summary: Provides administrative and clerical support to Catering Director and Executive Chef in the Catering Department function. This job has no ... supervisory responsibilities. Essential Duties and Responsibilities: + Answers telephone and directs calls accordingly. + Schedules events and meeting rooms. + Communicates effectively with customers, coworkers and management. + Operates office machines,… more
- HCA Healthcare (Belton, MO)
- …cooked foods for our patients, visitor and colleagues. Under direct supervision of the Executive Chef /Food Service Director, the Line Cook provides food that is ... safe, unadulterated, and attractive, that is prepared within the food safety guidelines. Hospital nutrition services ensure that all patients are fed according to their dietary needs and restrictions. Your food service experience and commitment to service,… more
- Compass Group, North America (Lees Summit, MO)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job ... with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee… more