• Executive Chef

    ARAMARK (St. Louis, MO)
    Executive Chef Requisition #: 624461 Location: St. Louis, MO, US, 63118 Career Area: Culinary Description: **Job Description** The Executive Chef is a ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (12/19/25)
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  • Executive Chef

    Moonrise Hotel (St. Louis, MO)
    …hotel. $70,000 to $80,000 per year Essential Responsibilities & Functions: + The Executive Chef will train and manage kitchen personnel. + Supervise/coordinate ... operation/maintenance. + Ensure proper safety and sanitation in kitchen. + The Executive Chef is responsible for all food service offered in the main restaurant,… more
    Moonrise Hotel (12/30/25)
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  • Executive Chef

    Elior North America (St. Louis, MO)
    …(US-MO) **The Role at a glance:** We are looking to add an experienced, motivated Executive Chef for our Education team in Saint Louis. As an Executive ... the opportunity to prepare delicious, healthy food for students, faculty & guests. Executive Chef will lead, train and develop others as well as participate in… more
    Elior North America (11/27/25)
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  • Executive Chef

    Compass Group, North America (St. Louis, MO)
    …MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** It's all about the food. The Executive Chef is the leader for all things culinary at the America's Center ... social media. Food is a central part of the guest experience and the Executive chef is the visionary behind that food. The ideal candidate will be an experienced… more
    Compass Group, North America (10/31/25)
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  • Executive Chef I

    Compass Group, North America (St. Louis, MO)
    Unidine **Position Title:** ** EXECUTIVE CHEF I** **Salary:** **$75,000 - $80,000** **Other Forms of Compensation:** $3000 sign on! Think Fresh! Lead with ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (12/30/25)
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  • Executive Chef

    Compass Group, North America (St. Louis, MO)
    Unidine **Position Title:** ** EXECUTIVE CHEF ** **Salary:** **$75,000-$80,000** **Other Forms of Compensation:** Benefits Think Fresh! Lead with Excellence! An ... join our award-winning team! **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary functions for a… more
    Compass Group, North America (11/25/25)
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  • Campus Executive Chef -Rockhurst…

    Compass Group, North America (Kansas City, MO)
    …Higher Education (a Compass Group company) is hiring an energetic and growth-minded ** Executive Chef ** on the campus o **f ROCKHURST UNIVERSITY!** You will ... be a lead culinarian within our dining program and catering. As a key culinary leader, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. This role entails supervising budgeting and food costing, ensuring… more
    Compass Group, North America (12/19/25)
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  • Executive Chef I - Education Food…

    Compass Group, North America (Springfield, MO)
    …strict compliance with safety and sanitation standards. Collaborating with District Chef 's on site and department leaders including Directors of Dining Services, ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (12/18/25)
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  • Sous Chef

    Compass Group, North America (St. Louis, MO)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/16/25)
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  • Senior Sous Chef

    Compass Group, North America (St. Louis, MO)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/09/25)
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  • Chef - K12 Food Service

    Compass Group, North America (Neosho, MO)
    …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... Chartwells K12 **Position Title: CHEF - K12 FOOD SERVICE - NEOSHO, MO**...Referral Policy, email MyReferral@compass-usa.com._** **Job Summary** **Summary:** As a Chef , you will ensure client and customer service satisfaction… more
    Compass Group, North America (11/21/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Louis, MO)
    …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (12/09/25)
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  • Executive Sous Chef

    Marriott (St. Louis, MO)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (12/06/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Kansas City, MO)
    …Modern Healthcare's Best Places to Work since 2012. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (10/09/25)
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  • Senior Banquet Chef

    Marriott (Clayton, MO)
    …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
    Marriott (11/07/25)
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  • Sous Chef

    City Winery (St. Louis, MO)
    …to available shows And more! Overview of Responsibilities **General** + Alongsidethe executive chef , oversee all kitchen production areas of the kitchen.Works ... hands-on to schedule, coordinate, and supervise all activities ofmultiple shifts. Manage all kitchen staff, delegate responsibilities, setdeadlines, and maintain accountability + Teachand adhere to City Winery philosophy, culture, and commitment to qualityfood… more
    City Winery (12/12/25)
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  • Sous Chef

    Marriott (Kansas City, MO)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (11/08/25)
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  • Sous Chef I

    Marriott (St. Louis, MO)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... products, presentations and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department… more
    Marriott (11/05/25)
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  • Pastry Chef

    The Walt Disney Company (Jefferson City, MO)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (10/06/25)
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  • Purchasing Manager

    Marriott (Kansas City, MO)
    …audits, or verifies information or data. * Assures sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food, Beverage and ... * Orders all food and beverage based on business needs. * Assists Executive Chef in maintaining/lower budgeted food/controllable costs. * Delegates and enforces… more
    Marriott (11/14/25)
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