• Pastry Chef

    Marriott (Charlotte, NC)
    …**Schedule** Full ... food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Pastry Culinary Team** * Utilizes interpersonal and communication skills to lead,… more
    Marriott (10/31/24)
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  • Sous Chef - Full Time

    Six Flags (Charlotte, NC)
    Overview: **Job Status/Type:** Full time **Position Level** : Management **Shift/ Schedule Requirements:** Ability to work various shifts and days including ... and holiday periods to meet business needs. The Sous Chef supports the Executive Chef in the...family + Discounts on food and park merchandise + Full - time and part- time employee events… more
    Six Flags (01/13/25)
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