- Ted's Montana Grill Inc (Bozeman, MT)
- …our Heart-of-House team members are highly valued members of our team. A TMG Line Cook / Prep Cook not only prepares our made-from-scratch food but ... Line Cooks/ Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and… more
- St. Peters Health (Helena, MT)
- …SUMMARY: (overview of job): This position is responsible for the handling and preparation of the food in accordance with food safety requirements, standards of ... quality preparation , portion controls, standardized recipes and forecasting the appropriate...recipes for meals and assist in ordering of ingredients, prepare those recipes, evaluate the recipes for additional uses… more
- Logan Health (Whitefish, MT)
- …and Lead Cook are not on duty. + Supervises dietary aides in food preparation and tray line service. + Assists in directing diet aides assigned to kitchen ... Job Description Summary: Responsible for preparation of all hot and cold foods to...duties. + Responsible for accuracy and timeliness of tray line , including proper food temperatures. + Communicates with Food… more
- Healthcare Services Group, Inc. (Bozeman, MT)
- …growth and leadership opportunities to see you succeed! Position Summary + Cook - Prepares and serves food, including texture modified and therapeutic diets ... current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality… more
- The Resort at Paws Up (Greenough, MT)
- …job-related course work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful, but we are willing to invest ... by personally performing tasks while leading the staff and managing food-related functions + Prepare and cook foods of all types, either on a regular basis… more
- The Resort at Paws Up (Greenough, MT)
- …job-related course work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful, but we are willing to invest ... personally performing tasks while leading the staff and managing food-related functions + Prepare and cook foods of all types, either on a regular basis or for… more
- Intermountain Health (Billings, MT)
- …food purchases while meeting facility budgetary guidelines.Implement and manage chef and cook staffing models and guidelines based on facility production volumes to ... departmental computer-based menu and production management systems to forecast and prepare unit orders, outside orders, production lists, cooks worksheets, inventory… more