• Banquet Chef

    Marriott (Charlotte, NC)
    …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food should be presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks the quality of raw… more
    Marriott (10/23/24)
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  • Executive Chef

    Omni Hotels (Charlotte, NC)
    …+ To compile new menus to include but not limited to outlet, banquet , holiday and or special event menus. + Constantly inspectallfood service sections during ... the promotion of in house sales activities, such as culinary festivals, chef specialties and culinary competitions. + To plan/organize/control the efficient and… more
    Omni Hotels (01/08/25)
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  • Pastry Chef - Kimpton Tryon Park Hotel

    Kimpton Hotels & Restaurants (Charlotte, NC)
    …with all staff and other departments, provide mentorship and coaching. + Review banquet function sheets daily in order to ensure adequate preparation of pastry ... and production quantities, and verify all special food requests with the Executive Chef . + Ensure adequate sanitation practices are being followed. + Make menu… more
    Kimpton Hotels & Restaurants (11/20/24)
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  • Cook - Part-time

    ASM Global (Concord, NC)
    Position: Cook Department: Food & Beverage Reports To: Executive Chef /Food & Beverage Manager FLSA Status: Part-Time Hourly OVERVIEW ASM Global, the leader in ... Center. This is a hands-on position assisting the Executive Chef /Food & Beverage Manager in preparing food for events...position + Minimum of one year of experience in banquet operations PHYSICAL DEMANDS The physical demands described here… more
    ASM Global (10/16/24)
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