- Ebenezer (Burnsville, MN)
- …the I-35E and I-35W split in Burnsville, MN. **We are looking for a part-time Chef / Cook at Ebenezer Ridges Care Center!** This role is responsible for preparing ... and cooking meals as assigned using standardized recipes to meet established culinary standards of high quality care. This culinary position will plate food for optimal eye appeal to entice food consumption by our senior residents in our community, Burnsville,… more
- Ebenezer (Bloomington, MN)
- …mission to heal, discover, and educate for longer healthier, more meaningful lives. Cook / Chef is responsible for preparing and cooking meals as assigned using ... residents in our Senior Assisted Living Community located in Bloomington, MN. This Cook position includes: 48 hours per two weeks Day/evening shift Includes Every… more
- Ebenezer (Minneapolis, MN)
- …and educate for longer, healthier, more meaningful lives. **We are looking for a Chef / Cook .** This role is responsible for preparing and cooking meals as ... assigned using standardized recipes to meet established culinary standards of high-quality care. This culinary position will plate food for optimal eye appeal to entice food consumption by our senior residents in our building. This rewarding and stable… more
- Minnesota Visiting Nurse Agency (Minneapolis, MN)
- …other weekend. at our downtown Minneapolis hospital. *_SUMMARY_* Under the supervision of chef , baker/ cook assists in preparation and presentation of food for ... as required * Under the direct supervision of the chef , prepares and portions food for patients, employees, and...in principles of food cooking * Culinary degree **Title:** * Cook (1.0 FTE; Days, Eves, EOW) - Food Service*… more
- Compass Group, North America (Minnetonka, MN)
- …be a great addition to the Unidine team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... Unidine Unidine is hiring immediately for full time **SOUS CHEF ** positions. + **Location** : The Glenn Minnetonka -...Further details upon interview. + **Requirement** : Previous line cook experience required. + **Pay Range** : $21.00 per… more
- Compass Group, North America (Minneapolis, MN)
- …growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... We are hiring immediately for a full time **SOUS CHEF ** position. + **Address** : University of Minnesota Admin...kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Sherman Associates, Inc. (Minneapolis, MN)
- …hygiene standards and following established food production programs and procedures. The Lead Line Cook works closely with the Executive Chef and Sous Chef ... needs Required Experience: Minimum Requirements + 5 years of line cook experience required + Turbo Chef experience preferred. + High School Diploma or GED +… more
- Ebenezer (Edina, MN)
- …ID: 160739 Pay Range: Ebenezer **Job Overview** Ebenezer is looking for a **Float Chef ** to join our corporate float team! This position is responsible for floating ... to different Ebenezer locations to fulfill Chef vacancies ensuring that meals are prepared and presented...Assists with health inspections. + Food Preparation: + Properly cook foods to specified temperatures. + Products meet temperature… more
- Compass Group, North America (Maple Grove, MN)
- Eurest + We are hiring immediately for full time **PREP COOK ** positions. + **Location** : Boston Scientific - 1 Sci Med Place, Maple Grove, MN 55311. _Note: online ... - 2:00 pm. Further details upon interview. + **Requirement** : Previous cook and/or food service experience required. _*Internal Employee Referral Bonus Available_ +… more
- Compass Group, North America (Minneapolis, MN)
- …+ Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and ... recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to… more