- Compass Group, North America (Owings Mills, MD)
- …* A minimum of 5 years of proven ability in the food & beverage industry as an Executive Chef , or Sous Chef * A minimum of three (3) years of experience ... habits always * Food safety certification such as ServSafe * Executive Chef Certification from ACF, NCF, CIA and award-winning performance throughout career,… more
- ARAMARK (Gaithersburg, MD)
- Executive Chef - High End Catering Requisition #: 603796 Location: Gaithersburg, MD, US, 20877 Career Area: Culinary Description: **Job Description** The ... Executive Chef - High End Catering is...Executive Chef - High End Catering is a management position...and solid communication skills are a must, for this Executive Chef role with a team of… more
- Compass Group, North America (Rockville, MD)
- Unidine **Position Title:** ** EXECUTIVE CHEF - Rockville, MD** **Salary:** **$90,000.00 - $97,000.00** **Other Forms of Compensation:** Think Fresh! Lead with ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
- Sage Hospitality Group (North Bethesda, MD)
- …+ Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes. + ... Recommends the budget and manages food and labor costs within approved budget constraints. + Performs all essential functions while adhering to all SOP's and future food programs to ensure a consistent, quality product. + Manage associates and managers in the… more
- Compass Group, North America (Dulles, VA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... test, and refine new menu items and culinary concepts; collaborate with the Executive Chef to roll out new offerings across outlets and events + **Guest-Facing… more
- Compass Group, North America (Dulles, VA)
- …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Sodexo (Ellicott City, MD)
- …dinner and assist with catering. The ** Chef Manager** will report to the Executive Chef and will train and mentor approximately 10 cooks. This position is ... **Role Overview** **Sodexo's Senior Living** is seeking a ** Chef Manager** to join our culinary team at...Miller's Grant** in **Ellicott City, Maryland** nearby Baltimore! This Chef Manager will oversee mainly the food service operations… more
- Compass Group, North America (Owings Mills, MD)
- …processes align with organizational standards and goals. * Position coordinates closely with Executive Chef to align offerings to budget and quality and dietary ... and manage disruptions or special requests seamlessly. * Directly manages Executive Chef , and 2 Cafe Managers. Financial Management: * Develop, monitor, and… more
- Silver Diner Development, LLC (Frederick, MD)
- …Our line cooks prepare a feast for the eyes from recipes created by our award winning executive chef Ype Von Hengst. This position is a fit for anyone looking to ... grow a career in the culinary arts. You will learn about flavor profiles, food trends from around the world, every station in the kitchen and the opportunity for growth and promotion through our hat development program. + Career development ladder with… more