• High Performance Executive Chef

    Compass Group, North America (Nashville, TN)
    …of a career where you can flourish. Job Summary Job Summary: The High-Performance Executive Chef will improve player health and performance through the creation ... optimal meals and snacks for the players and coaches. The High-Performance Executive Chef will be responsible for overseeing the culinary performance staff. As a… more
    Compass Group, North America (01/04/25)
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  • Executive Chef - Tennessee Titans…

    Compass Group, North America (Nashville, TN)
    …MLB, NBA, NFL, and MLS All-Star Games. Job Summary It's all about the food! The Executive Chef is the leader for all things culinary at nissan stadium - from ... social media. Food is a central part of the guest experience and the Executive chef is the visionary behind that food. The ideal candidate will be an experienced… more
    Compass Group, North America (01/03/25)
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  • Executive Chef - Meharry Medical…

    ARAMARK (Nashville, TN)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (12/20/24)
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  • Federales Nashville - Executive Chef

    Four Corners (Nashville, TN)
    …+ Bonus Potential & Benefits. Opening March 2025. Job Summary Four Corners is looking for Executive Chef to oversee all operations of the kitchen at one of our ... train and manage kitchen personnel and supervise/coordinate all related culinary activities. The Executive Chef will enhance and control food and labor cost,… more
    Four Corners (01/03/25)
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  • Executive Chef

    Marriott (Nashville, TN)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (01/07/25)
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  • Federales Nashville - Sous Chef

    Four Corners (Nashville, TN)
    …this position, you will act as the second in command in our kitchen to the Executive Chef . Our ideal candidate is a reliable and creative professional who will ... of culinary team. This person will be reporting to the Executive Chef . Responsibilities: + Successful culinary production operation under the direction of… more
    Four Corners (01/07/25)
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  • Chef , Sous - Tennessee Titans

    Compass Group, North America (Nashville, TN)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (10/24/24)
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  • Sous Chef

    Atrium Hospitality (Murfreesboro, TN)
    …consistency, eye appeal, taste and food cost. Responsiblities: + Assist the Executive Chef in hiring, training, supervising and scheduling of associates. ... walk-in and reach-in boxes. + Special projects and assignments by the Executive Chef for continuous improvement. + All other duties as assigned. Skill and… more
    Atrium Hospitality (01/03/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Nashville, TN)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (10/31/24)
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  • Sous Chef , Healthcare

    Compass Group, North America (Nashville, TN)
    …food & nutrition department at the hospital under leadership and direction of the Executive Chef and leadership team. This includes the retail cafeteria, patient ... We also operate a 24-hour cafeteria and provide catering services. Working as the Sous Chef , you will be responsible for the successful culinary operation of the… more
    Compass Group, North America (01/04/25)
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  • Sous Chef OEM

    Aimbridge Hospitality (Nashville, TN)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/363697/sous- chef -oem/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job? We can… more
    Aimbridge Hospitality (12/20/24)
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  • Sous Chef

    Marriott (Nashville, TN)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (11/20/24)
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  • Pastry Chef

    The Walt Disney Company (Nashville, TN)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (12/20/24)
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  • Line Cook - Kimpton Aertson Hotel

    Kimpton Hotels & Restaurants (Nashville, TN)
    …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... regulations set forth in the Employee Handbook and by management. **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time management and organizational ability… more
    Kimpton Hotels & Restaurants (01/04/25)
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  • Banquet Manager

    Atrium Hospitality (Murfreesboro, TN)
    …Eligible: Yes Direct Reports: Yes - Multiple Reports To: Assistant General Manager, Executive Chef , or General Manager **Primary Purpose:** The primary purpose ... of the Banquet Manager is to deliver exceptional events while ensuring that Atrium core values and all standard operating procedures pertinent to the Banquet Department are being followed by all Associates, including brand and Atrium requirements. Join a team… more
    Atrium Hospitality (01/03/25)
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