- Compass Group, North America (Charleston, SC)
- …team members. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Ensures that high quality food items are creatively prepared and presented in a cost… more
- Kiawah Development Partners (Kiawah Island, SC)
- …Club is seeking a talented and experienced individual to join the culinary team as Executive Sous - Chef at their new Beach Club restaurant. The Beach Club ... Sous Chef x Email This Job Your First Name Your Last...operations of The Beach Club in the absence of the Executive Chef and Chefs de Cuisine + Assist… more
- New Castle Hotels & Resorts (Charleston, SC)
- Position: Sous Chef Location: Charleston, SC ...the cooks, trainees and support staff to deliver the Executive Chef 's vision. Help train and develop ... role you love. You also value using your culinary and people skills so others can learn and develop. In the role of Sous Chef , you will Be a Mentor -- work with… more
- Compass Group, North America (Charleston, SC)
- …and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Compass Group, North America (Mount Pleasant, SC)
- …and holidays. Hours and days may vary; more details upon interview. + Requirement: Previous chef , sous chef , food service, and customer service experience is ... within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary:… more
- Compass Group, North America (Mount Pleasant, SC)
- …Hours and days may vary; more details upon interview. + Requirement: Previous cook, sous chef , food service, and customer service experience is preferred but not ... within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary:… more