- Floral Long Term Care (Nashville, TN)
- Dietary CookJOB SUMMARY: The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility. Dietary Cook JOB ... with established portion control procedures. + Ensure that all dietary procedures are followed according to facility policies. +...Must have one (1) year of experience as a cook or in food preparation. + Experience in a… more
- Lebanon Center for Rehabilitation and Healing (Lebanon, TN)
- Dietary CookWe are looking for a talented and hard-working Cook to join our ever-growing team.JOB DUTIES:To prepare food in accordance with current applicable ... federal, state, and local standards, guidelines, and regulation, with our established policies and procedures and as may be directed by the Food Services Director or designee, to assure quality food service is provided at all timesQUALIFICATIONS/REQUIREMENTS:… more
- Trevecca Center for Rehabilitation and Healing (Nashville, TN)
- Weekly Pay!! Open Interviews 11a-4p JOB SUMMARY: The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility. JOB ... Complete necessary forms, reports, etc. as requested by the Dietary Manager or Dietitian. + Coordinate food preparation services...Must have one (1) year of experience as a cook or in food preparation. + Experience in a… more
- Healthcare Services Group, Inc. (Clarksville, TN)
- …growth and leadership opportunities to see you succeed! Position Summary + Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of ... and procedures, and, as may be directed by the Food Services Director/Manager or Cook , to ensure that quality food service is provided at all times. Prepares and… more
- Healthcare Services Group, Inc. (Clarksville, TN)
- …+ General Training & Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and ... purposes. Must also be able to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when there are call-outs.… more
- Healthcare Services Group, Inc. (Portland, TN)
- …documentation purposes. Must also be able to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when there ... Manager (FPM) course within the first 14 days of employment. + Certified Dietary Manager (CDM) course participant, or certification as required by State & County… more
- Healthcare Services Group, Inc. (Portland, TN)
- …and procedures and federal/state requirements. Able to perform the job assignments of the cook , prep cook , dietary aide, and dishwasher as necessary. + ... Training & Development - Provides leadership, support, and guidance to ensure staff meets Dining Services quality standards, inventory levels, food safety guidelines, and customer service expectations. Weekly building tours with Account Manager to assess work… more
- Veterans Canteen Service (Nashville, TN)
- …trainees (HPTs), contractor personnel, and persons (eg, clerical, dietary , environmental services, laundry, security, maintenance, engineering and facilities ... management, administrative, billing, and volunteer personnel) not directly involved in patient care but potentially exposed to infectious agents that can be transmitted from HCP and patients. HCP include all VA licensed and unlicensed, clinical and… more
- Aimbridge Hospitality (Nashville, TN)
- …read and prepare tickets including all modifications and accommodating allergies or dietary restrictions + Must work well in stressful high-pressure situations. What ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/349430/pm-line- cook -%28full-time%29/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job? We can… more
- Marriott (Nashville, TN)
- …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, ... dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food… more
- Vanderbilt University (Nashville, TN)
- …offerings for guests, ensuring excellent food quality and presentation. + Cook and prepare complex, multi-ingredient recipes using various culinary techniques, ... + Adapt recipes and prepare allergen-free offerings for guests with special dietary needs. + Expedite and maintain food production based on forecasted demand,… more