• Executive Chef / Chef

    King's Seafood Company (San Diego, CA)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (01/15/25)
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  • Executive Sous Chef - Hilton San…

    Hilton (San Diego, CA)
    …award winning AAA Four Diamond hotel\. In this role, you will support the Executive Chef in overseeing all culinary operations and a culinary/stewarding team of ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
    Hilton (01/15/25)
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  • Executive Sous Chef

    King's Seafood Company (San Diego, CA)
    …hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized… more
    King's Seafood Company (11/07/24)
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  • Executive Sous Chef

    Compass Group, North America (Chula Vista, CA)
    …in the CA territory. This individual will be responsible for supporting the Executive Chef in overseeing corporate dining kitchen operations while maintaining a ... Eurest Position Title: EXECUTIVE SOUS CHEF - California Posting Salary: $78,000-$80,000/annually Traveling Sous Chef Role: Must have transportation. Travel… more
    Compass Group, North America (01/08/25)
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  • Executive Chef

    Compass Group, North America (San Diego, CA)
    Compass Corporate Position Title: EXECUTIVE CHEF -SAN DIEGO, CA Posting Salary: $95,000-$110,000/annually A family of companies and experiences As the leading ... as we continue to raise the bar. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account.… more
    Compass Group, North America (10/18/24)
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  • Executive Chef 3

    Sodexo (San Diego, CA)
    …creating a culture where innovation, engagement, and teamwork thrive? Sodexo is seeking an ** Executive Chef 3** to join our team at **Sharp Metropolitan Medical ... catering chefs as well as purchasing and catering manager; + maintain chef /manager schedules; cover chefs/manager schedule as needed; + monitor, audit, implement and… more
    Sodexo (01/03/25)
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  • Executive Sous Chef

    Marriott (Chula Vista, CA)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (01/03/25)
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  • Executive Banquet Chef

    Marriott (Chula Vista, CA)
    …list of desired vessels for presentations and approves purchases through the Executive Steward. * Leads Banquet kitchen management team. Provides direction for all ... * Recruits, hires, and trains other Culinary positions (eg, Senior Sous Chef ) as well as Culinary administrative support. **Additional Responsibilities** * Analyzes… more
    Marriott (12/14/24)
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  • Executive Chef

    Compass Group, North America (San Diego County, CA)
    …have good people, it won't get you very far." Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a corporate ... dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
    Compass Group, North America (01/08/25)
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  • Executive Sous Chef

    Sodexo (San Diego, CA)
    …for people. **Sodexo Live!'s Airport Lounge Segment** has an exciting opportunity for an ** Executive Sous Chef ** to support the team at the **Sapphire Lounge by ... The Club at San Diego International Airport.** Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable… more
    Sodexo (12/27/24)
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  • Executive Chef Delta

    Compass Group, North America (San Diego, CA)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the… more
    Compass Group, North America (11/26/24)
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  • Executive Chef

    HEI Hotels and Resorts (San Diego County, CA)
    …cafeteria, and a monthly Town Hall/luncheon in our ballroom with special delights from our Chef and games and prizes. We also offer free parking on site and hotel ... discounts with all Marriott brands worldwide. Join our commitment to our community with one of our monthly volunteer activities throughout the city. Come see us today to learn more!Don't meet every single requirement of this job? Studies have shown that women… more
    HEI Hotels and Resorts (01/15/25)
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  • Executive Restaurant Chef

    Marriott (Chula Vista, CA)
    …Standard Operating Procedures. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by ... telephone, in written form, e-mail, or in person. * Analyzes information and evaluating results to choose the best solution and solve problems. The salary range for this position is $102,000 to $132,000 annually. Marriott offers a bonus program, comprehensive… more
    Marriott (12/04/24)
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  • Senior Sous Chef

    Marriott (Chula Vista, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (12/13/24)
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  • Sous Chef

    Marriott (Coronado, CA)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... products, presentations and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department… more
    Marriott (11/15/24)
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  • Senior Purchasing Manager

    Marriott (Chula Vista, CA)
    …items. Formulates an approved vendors list encompassing all categories. Assists Executive Chef in maintaining/lower budgeted food/controllable costs. **CANDIDATE ... or verifies information or data. * Assures sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food, Beverage and Controllable) to… more
    Marriott (12/28/24)
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  • Concessions Internship, Petco Park Summer

    Delaware North (San Diego, CA)
    …North Intern Experience which includes opportunities for hybrid and in-person work, executive and peer mentoring, and on-the-job learning. Ready to help create the ... Baseball's San Diego Padres. We provide an upscale dining experience, including a private chef tasting room. Our business is all about people, and that includes you.… more
    Delaware North (12/28/24)
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  • Food & Beverage Manager

    IHG (San Diego, CA)
    …on competitor activity / industry innovation. Review and approve menu design and concepts with Executive Chef + Make sure food and drinks are secure and stored ... safely - always keep stock replenished to minimize waste + Handle food and beverage inventory procedures. Determine minimum and maximum stocks for all food, beverage, material, and equipment + Other ad-hoc duties - unexpected moments when we have to pull… more
    IHG (12/05/24)
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