• Banquet Cook

    HEI Hotels and Resorts (Jacksonville, FL)
    …we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!We value US military ... About Us Elevate your career in the heart of downtown Jacksonville Florida. The Marriott Jacksonville Downtown is situated in the heart of the River City district. We love to play as hard as we work, so taking in a live show, football game, or concert, before… more
    HEI Hotels and Resorts (10/06/24)
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  • Cook I

    Aimbridge Hospitality (Jacksonville, FL)
    Job Summary Informacion disponible en espanol a continuacion. A Cook is responsible for preparing all food items based on standardized recipes for the ... and quality. + Prepare food for Banquets as required following specifications of Banquet Event Orders. + Prepare and service food for Associate Cafeteria as… more
    Aimbridge Hospitality (12/20/24)
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  • Cook

    ASM Global (Jacksonville, FL)
    POSITION: Cook DEPARTMENT: Food and Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-Time/Hourly/Non-Exempt Summary ASM, the leader in privately managed public ... assembly facilities, has an excellent and immediate opening for Part-time Cook for ASM/SAVOR Jacksonville. Essential Duties and Responsibilities + Prepares menu… more
    ASM Global (10/04/24)
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  • Production Cook 3 | Natural Slice| Full…

    Omni Hotels (Amelia Island, FL)
    …+ Must be able to clearly communicate with guests of the restaurant and/or banquet events. Omni Hotels & Resorts is an equal opportunity employer - vets/disability. ... The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement… more
    Omni Hotels (12/11/24)
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  • PM Production Cook 3| Full Time

    Omni Hotels (Amelia Island, FL)
    …Must be able to clearly communicate with guests of the restaurant and/or banquet events. Qualifications Tools and Equipment: * Cooking utensils and equipment, pots, ... pans, dishware, silverware, glassware, food slicing machine, knives * Oven, grill/stove burners, microwave appliances, Working Environment: * Interior of hotel, in restaurant and kitchen areas, with exposure to humidity, steam and extreme temperatures. *… more
    Omni Hotels (11/18/24)
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