• Executive Sous Chef

    Mina Group (Las Vegas, NV)
    …and guidance to every member of the kitchen staff, and work closely with the executive chef and corporate culinary and operations teams to further the success of ... Mina Group is an industry-leading hospitality group led by James Beard Award-winning chef Michael Mina. We manage more than 40 concepts across the US, partnering… more
    Mina Group (12/27/24)
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  • Sous Chef

    Golden Route Operations (Laughlin, NV)
    …State NV Shift Swing Type of Shift Full Time Department Food & Beverage Sous Chef Aquarius (Laughlin, NV) Description: General Summary Responsible for all ... management aspects of designated kitchen and its personnel as assigned by Assistant Executive Chef / Executive Chef . Ensure quality preparation of all menu… more
    Golden Route Operations (11/21/24)
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  • Sous Chef Capital One Lounge

    Compass Group, North America (Las Vegas, NV)
    …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (11/28/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Incline Village, NV)
    …University of Nevada Reno + We are hiring immediately for a full time SOUS CHEF position. + Address: University of Nevada Reno-999 Lake Tahoe Boulevard. ... learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (12/04/24)
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  • Production Cook

    Golden Route Operations (Las Vegas, NV)
    …Check production sheets and pars, establish priority items for the day, and inform the Sous Chef or Executive Chef of any supplies needed and work orders ... department standards + Communicate any assistance needed during busy periods to the Sous Chef to insure optimum service to guests + Monitor quality and quantity… more
    Golden Route Operations (11/26/24)
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