- The Walt Disney Company (Trenton, NJ)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Elior North America (Hamilton, NJ)
- …Jersey (US-NJ) **The Role at a glance:** We are looking to add a skilled, experienced sous chef to our Constellation Culinary Group team in Hamilton, NJ. As a ... sous chef with CCG, you will have the opportunity to teach others about your craft as you supervise and participate in the BOH management for a fine dining… more
- Compass Group, North America (Princeton, NJ)
- …and at interesting locations? Come grow your career with Eurest. **Job Summary** As a Sous Chef I, you are responsible for assisting with the overall success of ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
- Marriott (Princeton, NJ)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- The Walt Disney Company (Trenton, NJ)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
- Rescue Mission of Trenton (Trenton, NJ)
- …+ Minimum 4+ years of experience in a culinary leadership role (Kitchen Manager, Sous Chef , or equivalent) + Strong foundation in culinary techniques, kitchen ... with local and national regulations + Collaborate with the Executive and Sous Chefs and leadership to ensure seamless service and satisfaction + Contribute… more