• Sous Chef

    Topgolf (Holtsville, NY)
    The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and ... requires two important skill sets - culinary management and great leadership. The Sous Chef , under the direction of the Executive Chef , supervises, trains,… more
    Topgolf (01/25/25)
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  • Sous Chef

    Compass Group, North America (Bristol, CT)
    Flik Hospitality Group Position Title: Sous Chef - PM Salary: $55,000-$60,000/yr. What makes FLIK click What makes FLIK click? Our people. The decisions, actions ... flourish. Job Summary Are you an ambitious culinary professional? Join us as a Sous Chef at ESPN in Bristol, CT and lead the successful operation of our Culinary… more
    Compass Group, North America (01/03/25)
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  • Sous Chef

    Compass Group, North America (Fairfield, CT)
    Unidine Position Title: SOUS CHEF - New Canaan, CT Salary: $65000 Other Forms of Compensation: Merit increases Sunday thru Thursday work week. Think Fresh! Lead ... and join our award-winning team! Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary… more
    Compass Group, North America (01/03/25)
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  • Sous Chef

    The Walt Disney Company (Hartford, CT)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (12/20/24)
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  • Sous Chef

    Compass Group, North America (Bloomfield, CT)
    Eurest + We are hiring immediately for a SOUS CHEF position. + Location: Cigna CT, 900 Cottage Grove Road, Bloomfield, CT 06002. Note: online applications ... corporations, including many of the Fortune 500. Job Summary Summary: As a Sous Chef II, you are responsible for assisting with the overall success of the… more
    Compass Group, North America (12/07/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Hamden, CT)
    Location: Quinnipiac University + We are hiring immediately for a SOUS CHEF position. + Address: 305 Sherman Ave. Hamden, CT 06518 Note: online applications ... growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (11/28/24)
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  • Chef , Sous - Hrly

    Compass Group, North America (Norwalk, CT)
    CulinArt Sector + We are hiring immediately for a full time SOUS CHEF position. + Location: Merritt 7 301 - 301 Merritt 7 Corporate Park, Norwalk, CT 06851. ... multiple industry segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (01/25/25)
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  • Chef De Partie

    The Walt Disney Company (Hartford, CT)
    …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
    The Walt Disney Company (01/09/25)
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  • Chef

    Compass Group, North America (North Haven, CT)
    …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... Eurest + We are hiring immediately for a CHEF position. + Location: Medtronic North Haven, 60...a Monday to Friday production and white-collar location. The Chef will be responsible for managing 4 culinary team… more
    Compass Group, North America (11/27/24)
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  • Lead Cook

    Wegmans (Norwalk, CT)
    …fresh, world-class ingredients is your pantry. **what will you do?** + Assist the Sous Chef in running the kitchen and leading employees, overseeing the ... operations in the absence of the Sous Chef + Follow recipes and proper cooking techniques to ensure we are consistently showcasing our high standards and giving… more
    Wegmans (01/10/25)
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  • Cook - Per Diem

    Hartford HealthCare (Southington, CT)
    …to, maintaining temperature logs and performing HAACP and safety surveys. * Assists Sous Chef in maintaining an up-to-date inventory; rotates and manages stock; ... fills requisitions. * Maintains required competencies within deadlines and keeps current with monthly department in-services. * Trayline/Cafeteria responsibilities. * Performs other duties as assigned or necessary. *Minimum Requirements* * 2 years of food… more
    Hartford HealthCare (12/14/24)
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