• Regional Chef - Central

    Compass Group, North America (Avenel, NJ)
    …Manages cost controls and control expenditures for the region + Acts as a Regional leader who models competencies and behaviors which that support company values + ... and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates...Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with… more
    Compass Group, North America (09/11/24)
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