• Executive Chef 2

    Sodexo (Binghamton, NY)
    …AVAILABLE!** **Sodexo** at **Binghamton University** has an exciting career opportunity for an ** Executive Chef .** The Executive Chef will have ... of culinary staff and adherence to food standards. The Executive Chef will be responsible for all...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (12/13/24)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms of Compensation: Comprehensive ... to support operational excellence. This position reports into the Executive Chef , Sr and will leverage their...from a post secondary culinary arts training program. + 2 years in a professional kitchen leading other managers… more
    Compass Group, North America (10/18/24)
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  • Corporate Executive Chef

    Compass Group, North America (Guilderland, NY)
    …discover how we drive mutual success that leaves lasting impressions. Corporate Executive Chef , CCL Hospitality Group RELOCATION ASSISTANCE AVAILABLE! Seeking a ... Essential Elements: Pivotal to each community, district and region's success, the Corporate Executive Chef has overall accountability to meet and exceed the… more
    Compass Group, North America (01/08/25)
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  • Executive Chef 1

    Sodexo (Buffalo, NY)
    **Role Overview** **Sodexo Corporate Services** is looking for an ** Executive Chef 1** to join our team at M&T Bank in Buffalo NY. The current food landscape ... Operations. This location serves Breakfast and Lunch only. The Executive Chef will be responsible for all...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work… more
    Sodexo (01/15/25)
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  • Executive Chef

    ARAMARK (Brentwood, NY)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (12/19/24)
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  • Executive Chef 1

    Sodexo (New Paltz, NY)
    **Role Overview** Sodexo is seeking an ** Executive Chef ** to join our team at our Showcase Account, **Woodland Pond** , in **New Paltz, NY** . This upscale ... Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food… more
    Sodexo (01/07/25)
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  • Sous Chef

    Compass Group, North America (Long Island City, NY)
    Restaurant Associates Position Title: SOUS CHEF Reports To: Executive Chef Salary: $60,000-$75,000 Other Forms of Compensation: Comprehensive Benefits ... to support operational excellence. This position reports into the Executive Chef and will leverage their strong...or equivalent professional experience + Has a minimum of 2 years kitchen supervisory experience or applicable culinary experience… more
    Compass Group, North America (11/26/24)
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  • Chef De Cuisine

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: CHEF DE CUISINE Reports To: Executive Chef Salary: $80,000-$88,000 Other Forms of Compensation: Become part of ... to support operational excellence. This position reports into the Executive Chef and will leverage their strong...culinary arts training program or comparable work experience + 2 years in a professional kitchen or bakery in… more
    Compass Group, North America (12/17/24)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    …works under the supervision of the chef manager/dining services manager, the executive chef , and/or the director of food and nutrition services. Must have ... under the direction of a supervisor or manager. The chef /cook is responsible for the following: + Possess skills...or equivalency. + Must have a minimum of two ( 2 ) years of combined experience and knowledge in institutional… more
    Ellis Medicine (01/14/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Purchase, NY)
    …encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... to 6:00 pm. More details upon interview. + Requirement: 2 years of previous culinary and management experience is...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: +… more
    Compass Group, North America (01/03/25)
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  • Senior Sous Chef

    Marriott (New York, NY)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (10/23/24)
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  • Baker

    Tioga Downs Casino Resort (Nichols, NY)
    …rolls, biscuits and other baked items as directed by Restaurant Chef and/or Sous Chef . * Assists Executive Chef and/or Sous Chef in developing ... products to be served at Restaurant. * Recommends to Executive Chef and/or Sous Chef ...REQUIREMENTS: + High School diploma or GED required. + 2 year degree in baking or culinary management is… more
    Tioga Downs Casino Resort (12/31/24)
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  • Cook II - Terraces

    Ithaca College (Ithaca, NY)
    …reports to the Lead Sous Chef of unit and indirectly reports to the Executive Chef for their area of campus. Job Responsibilities: + Responsible for learning ... Job Summary: The Cook 2 will be responsible to accurately and efficiently...of diversity and inclusion. Qualifications: Previous experience as a chef , cook or similar position in a college/university dining… more
    Ithaca College (10/26/24)
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  • Food Production Manager 3

    Sodexo (Utica, NY)
    …Manager 3** will have culinary management responsibilities and work alongside our Sodexo Executive Chef while utilizing an Expressly for You (EFY) patient dining ... and pod system. This role will work alongside the Executive Chef on standardizing all culinary systems...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work… more
    Sodexo (01/08/25)
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  • Assistant Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …the development of menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned with company's culinary vision. + ... modifications/exceptions, and culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval. + Assures the excellence… more
    University of Buffalo - Campus, Dining (11/23/24)
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  • Stewarding Supervisor

    Elior North America (Tarrytown, NY)
    …cleaning and maintenance of the back of the house under the supervision of the Assistant Executive Steward and Executive Chef . You must work closely with the ... culture, mission and philosophy. **What we're looking for:** + 2 + years in F&B establishment in a lead...run events independently under the supervision of the Assistant Executive Steward. + Working knowledge of Spanish is an… more
    Elior North America (10/22/24)
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  • Director of Stewarding and Hygiene Operations…

    Hilton (New York, NY)
    …set to reignite its magnetic allure\. Waldorf Astoria New York is seeking a talented Executive Steward to unveil a new era of luxury which embodies the spirit of New ... feet of event space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels &… more
    Hilton (12/26/24)
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  • Ticonderoga Childcare Center Lead Cook And Floater

    Silver Bay YMCA (Ticonderoga, NY)
    …to the CACFP nutrition program; participates in training.? + Coordinates with Silver Bay's executive chef on meal planning and ordering of supplies. + Maintains ... and workshops, as needed to meet NYS OCFS regulations of 30 hours every 2 years. + Performs other duties, as requested. Requirements + High school diploma required… more
    Silver Bay YMCA (11/06/24)
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