• Chef - Dietary

    Prime Healthcare (Sherman Oaks, CA)
    …Connect With Us! (https://careers-primehealthcare.icims.com/jobs/235085/ chef dietary /job?mode=apply&apply=yes&in\_iframe=1&hashed=-336024306) ... FacilitySherman Oaks Hospital LocationUS-CA-Sherman Oaks ID2025-235085 CategoryService Position TypePer Diem ShiftVariable Job TypeNon-Exempt more
    Prime Healthcare (11/19/25)
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  • Pastry Chef /Head Baker - Full Time

    The Walt Disney Company (Anaheim, CA)
    …to assist Chef in preparing items for Guests with special dietary needs + Operate tools, measurements, ingredients, equipment, small wares, and cooking required ... we invite you to apply for our hourly Pastry Chef /Head Baker role today! Candidates should apply with a...HACCP (Hazard Analysis and Critical Control Points) procedures **Pastry Chef /Head Baker** + Create and design specialty desserts and… more
    The Walt Disney Company (12/18/25)
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  • Sous Chef (Fine Dining - Club 33)

    The Walt Disney Company (Anaheim, CA)
    As a Sous Chef , you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify leadership, ... Understanding of Wine pairing and service trends + Understanding of Nutrition and dietary preferences + Understanding of guest service with possible experience as a… more
    The Walt Disney Company (12/05/25)
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  • Parks Signature Fine Dining Culinary - Full Time

    The Walt Disney Company (Anaheim, CA)
    dietary requests and work with Guests requiring special requests due to dietary concerns **Signature Fine Dining/Demi Chef ** + Use cooking techniques such as ... Fine Dining team at the Disneyland(R) Resort! Under our Culinary Director, Chef Andrew Sutton, our Fine Dining restaurants offer incredible growth opportunities to… more
    The Walt Disney Company (10/12/25)
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  • Director of Product Development

    F & S Fresh Foods (Riverside, CA)
    …approach. + Trend Awareness:Deep understanding of emerging food trends, dietary lifestyles, and evolving consumer preferences. + Operational Savvy: Comfortable ... years of experience in culinary leadership, product development, or corporate chef roles-preferably within the fresh deli, natural/organic, or prepared foods… more
    F & S Fresh Foods (12/17/25)
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