• Chef

    Compass Group, North America (Miami, FL)
    …locations? Come grow your career with Eurest. **Job Summary** **Summary:** As a Chef , you will ensure client and customer service satisfaction is attained by ... departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an… more
    Compass Group, North America (11/22/25)
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  • Sous Chef , Point Royal - The Diplomat…

    Hilton (Hollywood, FL)
    …agreement if applicable\._ **What will I be doing?** + Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but ... trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed...the heart of it all\! **Job:** _Culinary_ **Title:** _Sous Chef , Point Royal \- The Diplomat Beach Resort Hollywood,… more
    Hilton (12/13/25)
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  • Pastry Chef

    Elior North America (Miami, FL)
    **Pastry Chef ** **Job Reference Number:** 33934 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** Florida ... Culinary Group are seeking an experienced and creative Pastry Chef to lead the pastry program for our high-volume,...adherence to culinary standards. * Collaborate with the Executive Chef and culinary leadership to align pastry offerings with… more
    Elior North America (12/19/25)
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  • Chef Manager

    Compass Group, North America (Miami, FL)
    …job but the start of a career where you can flourish._ **Job Summary** The ** Chef Manager** will lead all culinary operations for a very high-end law firm in ... discipline, financial accountability, and a refined, client-facing approach. The Executive Chef oversees a fully subsidized account and leads a polished team… more
    Compass Group, North America (12/13/25)
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  • Chef de Partie

    Marriott (Coconut Grove, FL)
    …Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other ... new ideas to and run the department in the absence of the Chef and Sous Chef . Use kitchen tools safely and appropriately. Wash and disinfect kitchen area,… more
    Marriott (11/06/25)
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  • Performance Sous Chef - Inter Miami CF

    Compass Group, North America (Fort Lauderdale, FL)
    …career where you can flourish._ **Job Summary** **Job Summary** The Performance Sous Chef for this account will improve player health and performance through the ... and snacks for the players and coaches. The Sous Chef will be responsible for overseeing the culinary performance...specifically to the needs of the players and coaches. CHEF RESPONSIBILITIES: * Develop recipes, source, build and implement… more
    Compass Group, North America (11/25/25)
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  • Executive Chef - Downtown Doral Charter…

    Compass Group, North America (Miami, FL)
    …with boundless energy and a passion for excellence? Join us as the Executive Chef for our premiere K12 school district located in Doral, FL. Reporting to the ... operations, with a solid base in institutional and batch cooking. * Hands-on chef experience is critical, accompanied by solid knowledge of food trends, emphasizing… more
    Compass Group, North America (11/15/25)
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  • Chef Manager

    Sodexo (Miami, FL)
    **Role Overview** **SodexoMagic** is seeking a ** Chef Manager/Sous Chef ** with prior culinary supervisory skills and hands-on food production experience to join ... our team at the prestigious **American Airlines Flagship Lounge at Miami International Airport (MIA).** Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and… more
    Sodexo (11/11/25)
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  • Chef (Full Time)

    Compass Group, North America (Miami, FL)
    Flik Hospitality Group + We are hiring immediately for a full time ** CHEF ** position. + **Location** : St Stephen's Episcopal Day - 3439 Main Highway, Miami, FL ... (day shift); more details upon interview. + **Requirement** : Previous chef experience with multicultural cuisine is required. _*Internal Employee Referral Bonus… more
    Compass Group, North America (10/18/25)
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  • Sous Chef

    Atrium Hospitality (Coral Springs, FL)
    …programs. **Job Description** **What You Will Do:** + Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. + Prepare ... **Why Atrium?** Hear it from Thomas E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in all aspects of my role, allowing me… more
    Atrium Hospitality (12/17/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (12/05/25)
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  • Hourly Chef (Full Time)

    Compass Group, North America (Coral Gables, FL)
    …University of Miami** + We are hiring immediately for a full time **HOURLY CHEF ** position. + **Address** : University of Miami - 1350 Miller Drive, Coral Gables, ... FL 33146. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time Monday through Sunday, availability from 7:00 am to 10:00 pm More details upon interview. + **Requirement** : Must have prior experience. + **Pay Range:** $22.00 per hour to… more
    Compass Group, North America (11/27/25)
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  • Director, Dining Services / Executive Chef

    Compass Group, North America (Doral, FL)
    …For more information, visit www.ChartwellsK12.com. **Job Summary** Are you a **skilled chef and passionate culinarian** ready to lead and inspire? We're seeking a ... **hands-on Director of Dining Services** to launch and oversee dining operations for our brand-new K-12 account at Downtown Doral Charter Elementary and Upper Schools. This role requires someone who can **hit the ground running** , bringing exceptional… more
    Compass Group, North America (12/19/25)
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  • Sous Chef

    Marriott (Miami, FL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (12/03/25)
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  • Executive Chef - AMEX Centurion Lounge, MIA

    Compass Group, North America (Miami, FL)
    …where you can flourish._ **Job Summary** **Job Summary:** Working as an **Executive Chef ** , you are responsible for overseeing all culinary functions for the ... Centurion Lounge, American Express - MIA Airport in Miami, FL. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the… more
    Compass Group, North America (11/14/25)
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  • Floating Chef Manager

    Compass Group, North America (Miami, FL)
    …you can flourish._ **Job Summary** We are seeking a dynamic and growth-oriented **Floating Chef Manager** to join our expanding FLIK B&I team in Florida. Based in ... Miami, FL, this role will oversee the culinary and food service operations across multiple accounts, ensuring excellence in quality, service, and presentation. This position requires regular travel within the region. **Key Responsibilities:** + Full culinary… more
    Compass Group, North America (11/04/25)
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  • Executive Chef - Kimpton Epic Hotel

    Kimpton Hotels & Restaurants (Miami, FL)
    …is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate about industry trends ... and techniques and knowledgeable of product, presentation, quality, and preparation, menu concept, design, food costing, and people management. + Excellent interpersonal communication skills that foster positive working relationships with all teammates. + Able… more
    Kimpton Hotels & Restaurants (11/01/25)
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  • Sous Chef

    Marriott (Miami, FL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (10/25/25)
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  • System Executive Chef

    Compass Group, North America (Weston, FL)
    …professional food service team members. **Job Summary** **Working as a System Executive Chef ** will allow you the opportunity to work with GREAT people like ... yourself! The purpose of this job is to lead culinary operations in all areas of multiple food service departments within a hospital system, ensuring efficiency, safety and sanitary food production. You will be responsible for menu development, inventory,… more
    Compass Group, North America (10/25/25)
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  • Chef Tournant

    Marriott (Miami, FL)
    …Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. ... Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently.… more
    Marriott (11/07/25)
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