• Corporate Executive Chef

    Compass Group, North America (Buffalo, NY)
    …discover how we drive mutual success that leaves lasting impressions. Corporate Executive Chef , CCL Hospitality Group RELOCATION ASSISTANCE AVAILABLE! Seeking a ... Pivotal to each community, district and region's success, the Corporate Executive Chef has overall accountability to meet and exceed the region's culinary… more
    Compass Group, North America (11/02/24)
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  • Executive Chef

    Compass Group, North America (Orchard Park, NY)
    Morrison Living Morrison Living is hiring immediately for an Executive Chef + Location: Orchard Park, NY + Pay Range: $70000 WHAT'S IN IT FOR YOU A fun work ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (12/10/24)
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  • Executive Chef

    Compass Group, North America (Buffalo, NY)
    …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of… more
    Compass Group, North America (12/19/24)
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  • Sous Chef , Niagara Falls State Park

    Delaware North (Niagara Falls, NY)
    …As a Sous Chef , you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and ... control, and manage ordering and receiving processes + Collaborate with the Executive Chef and culinary team in menu design and recipe development + Maintain… more
    Delaware North (12/10/24)
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  • Assistant Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …the development of menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned with company's culinary vision. + ... modifications/exceptions, and culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval. + Assures the excellence of all… more
    University of Buffalo - Campus, Dining (11/23/24)
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