- Compass Group, North America (Mountain View, CA)
- …Food Program experience in order to support operational excellence. In partnership with the Catering Executive Chef , you will leverage strong culinary and ... and documented, including Food and Workplace Safety principles + Collaborate with Catering Executive Chef to ensure all guidelines are implemented and… more
- Compass Group, North America (San Francisco, CA)
- …you a culinary visionary with a passion for creating exceptional dining experiences? Wolfgang Puck Catering is seeking an Executive Chef to lead our cafe and ... Other Forms of Compensation: Pay Grade: 14 Wolfgang Puck Catering is committed to recruiting individuals who express an...+ Minimum of five years of experience as an Executive Chef or in a similar leadership… more
- Compass Group, North America (Oakland, CA)
- …lead all aspects of culinary operations for our residential dining, retail dining and catering programs. Our Executive Chef will manage menu development ... culinary solutions to customers? We are currently seeking an Executive Chef for Mills College at Northeastern...Menu development for our residential dining, retail dining and catering programs + Works with internal and external clients… more
- Compass Group, North America (San Jose, CA)
- …more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of ... + We are hiring immediately for a full time CATERING SOUS CHEF position. + Location: Samsung...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: +… more
- Sodexo (Palo Alto, CA)
- …global footprint and reputation for outstanding service!** Sodexo is seeking an ** Executive Chef 3** for **Lucile Packard Children's Hospital:Stanford Health** ... in Northern California and one of America's best. The Executive Chef will direct and support all...successful candidate will:** + directly manage retail, patient feeding, catering and oversight of purchasing + maintain chef… more
- Compass Group, North America (Greenbrae, CA)
- …company, across multiple industry segments and geographic regions. Job Summary As the Executive Chef , you will be responsible for overseeing kitchen operations ... dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering… more
- Elior North America (San Francisco, CA)
- ** Executive Chef ** **Job Reference Number:** 22764 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** ... glance:** We are looking to add an experienced, motivated executive chef for our Constellation Culinary team...Monday - Friday and supports an upscale cafe and catering in a professional dining setting. **What you'll be… more
- Compass Group, North America (San Jose, CA)
- Compass Corporate Position Title: EXECUTIVE CHEF Salary: $90,000-$100,000/annually Other Forms of Compensation: Bonus Eligible Menlo Park, CA A family of ... to raise the bar. Job Summary Working as the Executive Chef , you will be responsible for...experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit Position Title: Sr Executive Chef Salary: $115 - $125K Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great ... people! Job Summary Job Summary: Working as a Senior Executive Chef will allow you the opportunity...culinary standards for our retail, board meals, dining and catering operations + Trains, develops and provides inspirational leadership… more
- Compass Group, North America (San Francisco, CA)
- …us as a company as we continue to raise the bar. Job Summary As an Executive Chef , you will oversee kitchen operations while maintaining a safe and sanitary work ... experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex food...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
- Compass Group, North America (San Francisco, CA)
- …a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience… more
- Sodexo (San Francisco, CA)
- …and a good cup of coffee ?** The Good Eating Company is looking for an ** Executive Chef ** for our client in San Francisco, California. This is a hands-on and ... this opportunity right for you? We are looking for Chef 's who:** + Ensure all food always looks and...food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo… more
- Compass Group, North America (Oakland, CA)
- …professional food service team members. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for ... to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls + Desire… more
- Compass Group, North America (San Francisco, CA)
- …of a career where you can flourish. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for United ... to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls + Desire… more
- Compass Group, North America (San Jose, CA)
- …of accounts translates into exciting opportunities for our people! Job Summary Overview: As the Executive Chef at our Adobe location in San Jose, CA, you will ... of culinary management experience. + Strong background in high volume production and catering . + Proven experience in managing cost controls. + Motivated to advance… more
- Compass Group, North America (Palo Alto, CA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (San Mateo, CA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Compass Group, North America (San Francisco, CA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Compass Group, North America (Greenbrae, CA)
- …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Sodexo (San Francisco, CA)
- …Sodexo is seeking a Senior Manager level culinarian for our **Regional Deployment Chef ** position for our Airport Lounge Business Segment. This position is virtual ... There is up to 80% travel. The **Regional Deployment Chef ** will lead the installation of the Culinary Planning...not required. Bachelor's degree preferred + 10-15 years of executive -level culinary management experience required + Minimum 6 years… more