- Johns Hopkins University (Baltimore, MD)
- …a **_Catering Chef_** with the primary duty of managing the culinary team. The Catering Chef will actively supervise, coach, counsel, direct, train, and mentor ... actions such as hiring, termination, suspension, discipline, promotion, and transfer. The Catering Chef will actively and independently manage all aspects of… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Catering Executive Chef , World Bank Pay 15 Reports To: Senior Executive CHef Salary: $85,000 - $95,000 Other Forms of ... Places to Work in 2021, This is R/A ! Job Summary As the Catering Executive Chef with Restaurant Associates at the World Bank, you will spearhead the execution… more
- Compass Group, North America (Baltimore, MD)
- …implementing innovative culinary solutions to customers? We are currently seeking an experienced Catering Executive Chef for a our growing catering ... County. You will be a lead culinarian within our catering program. As a key leader, you will spearhead...formal degree or training. + Experience in high-volume, hands-on catering foodservice operations. + Must be experienced with computers.… more
- Commander, Navy Installations (Annapolis, MD)
- Summary The Senior Catering Chef (Executive Chef ) is a member of the Naval Academy Hospitality Culinary Team, within the Naval Academy Business Services ... direction of the Deputy Director of Hospitality or designee, the Senior Catering Chef is responsible for assisting in the planning, organizing, and directing of… more
- Johns Hopkins University (Baltimore, MD)
- …serves food at scheduled functions under the supervision of the Team Leader and Catering Chef . This position is primarily responsible for set up, service, break ... special comments for the event. + Prepares items for catering event to include but not limited to hors...as food, beverage, and service items according to pre-established catering standards. + Ensures that all necessary food items… more
- Compass Group, North America (Laurel, MD)
- …and execution of catered events, and meets Eurest brand standards. Reports to the Catering Executive Chef as department head. Manage 3-5 hourly employees. + ... sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering ...the Chef in creating menus. + Trains catering associates in service techniques, menu presentation, and customer… more
- Marriott (Baltimore, MD)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed… more
- Marriott (Washington, DC)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed… more
- Compass Group, North America (Washington, DC)
- …include coordinating a team of 39 employees, ensuring smooth daily operations and catering events, and collaborating with the Executive Chef to create innovative ... Plan and build menus in collaboration with the Executive Chef + Effectively complete and carry out catering... Chef + Effectively complete and carry out catering events + Roll out new culinary programs in… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Banquet Chef Pay G13 Reports To: Executive Chef Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...Job Summary Step into the spotlight as the Banquet Chef at the world-renowned Kennedy Center in Washington, DC.… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Sous Chef , World Bank Pay 12 Reports To: Executive Chef Salary: $65,000 - $72,000 Other Forms of Compensation: Schedule: ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...Join our team at Restaurant Associates as a Sous Chef and seize the chance to grow professionally and… more
- Compass Group, North America (Washington, DC)
- Occasions Position Title: Chef Manager Reports To: Executive Chef Salary: $43,888 - $85,500 a vision for creating remarkable events FOOD FIRST. INSPIRED BY ... Approach Since 1986, Occasions Caterers is a full service catering firm located in Washington DC and had built...a great company. We are seeking a growth minded Chef Manager for our growing business. In this role… more
- ARAMARK (Halethorpe, MD)
- **Job Description** We are looking for a Sous Chef with Guinness Brewery to assume complete responsibility for the overall kitchen operation. We designed our ... safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting...1-2 years? experience in a professional kitchen or productive catering + Experience of purchasing and profit optimization. +… more
- Compass Group, North America (Annapolis Junction, MD)
- Eurest Position Title: EXECUTIVE CHEF II - ANNAPOLIS JUNCTION, MD Pay Grade: 13 Salary: $70K-$75K/yr. As the leader in business and industry dining, Eurest is the ... in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is...career with Eurest. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Executive Chef Pay 14 Reports To: Salary: $90,000 - $105,000 Other Forms of Compensation: Bonus Plan Become part of Restaurant ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...is R/A ! Job Summary Working as the Executive Chef at the Smithsonian National Museum of American History… more
- Sodexo (Baltimore, MD)
- …and offers opportunities for personal growth._** Sodexo is seeking a **Executive Chef 2** - **Food** for **Medstar Harbor Hospital,** **a 223-bed hospital** located ... in **Baltimore, Maryland** . The Executive Chef 2 will oversee the culinary operations including patient...services (Sodexo's At Your Request), 3 retail locations, and catering . This role ensures high standards of quality, service,… more
- Compass Group, North America (Washington, DC)
- Occasions Position Title: Chef Manager Reports To: Executive Chef Salary: $43,888 to $85,500 a vision for creating remarkable events FOOD FIRST. INSPIRED BY ... Approach Since 1986, Occasions Caterers is a full service catering firm located in Washington DC and had built...a great company. We are seeking a growth minded Chef Manager for our growing business. In this role… more
- IHG (Washington, DC)
- …create a perfect atmosphere for guests and locals alike. **About the Executive Banquet Chef ** As Executive Banquet Chef , you will supervise kitchen employees and ... for menu planning and development and cost control. Your primary duty is professional chef work and supervision of other culinary employees. **A little taste of your… more
- Sodexo (Washington, DC)
- …opportunity to grow your culinary career! We are currently seeking an **Executive Chef 3** to oversee the culinary operations at **American University Law School** ... located in **Washington, DC.** As an **Executive Chef ** , you will utilize local and organic ingredients...yourself in our dynamic kitchen, overseeing multiple locations and catering . You will be the driving force behind our… more
- Compass Group, North America (Washington, DC)
- Occasions Position Title: Executive Pastry Chef Reports To: Director of Culinary Salary: $110,000 Other Forms of Compensation: a vision for creating remarkable ... Approach Since 1986, Occasions Caterers is a full service catering firm located in Washington DC and had built...every way. Job Summary Working as an Executive Pastry Chef , you are responsible for the preparation, production and… more