- The Otesaga Resort Hotel (Cooperstown, NY)
- The Breakfast Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. At times, the ... Breakfast Cook will be tasked to prepare...Breakfast Cook will be tasked to prepare items for another...for another station or special event. In addition, the Breakfast Cook cleans kitchen equipment, organizes produce… more
- Mohawk Valley Health System (Utica, NY)
- Cook II - Full Time - Variable Shifts Department: NUTRITIONAL SERVICES Job Summary Under the direction of the Chef, the Cook II will accurately and efficiently ... variety of hot and/or cold food items for various meal periods: including Breakfast , Lunch, Dinner and Special Events. Core Job Responsibilities + Prepare items per… more