- Sodexo (Irvine, CA)
- Cook II **Location:** Manufacturing Company - 43145001 **Workdays/shifts** **_:_** Weekdays - morning shifts. More details will be provided during the interview ... to act with purpose and thrive in your own way. **What You'll Do:** As a Cook II at Sodexo, you are a team player and food waste reducer. You'll prepare and… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Cook II - The Loft SUMMARY The Cook ... position will require you to prep, set up the hot line, cold line, and cook food to order from the established menu while keeping your work area and kitchen safe,… more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …to apply internally. At Pendry , It's All Because of YOU! Cook II Imagine turning your passion and talent into a ... contact the People department directly at your preferred location. The pay scale for Cook II , Main Kitchen, Overnight is $21.50 The pay scale is the base salary… more
- Marriott (Newport Beach, CA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Marriott (Newport Beach, CA)
- …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and ... food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food… more
- Marriott (Long Beach, CA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more