- Jimmy John's (Jacksonville, FL)
- + The Shift Manager supports the Restaurant General Manager by running great work shift and meeting Jimmy John's standards. A successful candidate ... include making sure Team Members complete all assigned duties and task for the shift and day, as well as provide quality food in a friendly manner. +… more
- Taco Bell (Fleming Island, FL)
- …who set their own wage and benefit programs that can vary among franchisees." General Manager Job Description: The Restaurant General Manager is the leader ... of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food… more
- Taco Bell (Orange Park, FL)
- …their own wage and benefit programs that can vary among franchisees." Description + The Restaurant General Manager is the leader of the team who established the ... of people development, and a positive attitude. + Key responsibilities include finding, hiring and developing Team Members and Shift Leads, conducting new hire… more
- Chicken Salad Chick (Jacksonville, FL)
- …actions (as needed when acting as Manager on Duty), execution of shift operations and keeping restaurant clean. + Defer decisions to GM/AM regarding ... and Shift Management. **Essential Responsibilities** + Assist the General Manager and Assistant Manager in the daily operation of the restaurant within… more
- Chicken Salad Chick (Jacksonville, FL)
- …actions (as needed when acting as Manager on Duty), execution of shift operations and keeping restaurant clean. + Defer decisions to GM/AM regarding ... and Shift Management. **Essential Responsibilities** + Assist the General Manager and Assistant Manager in the daily operation of the restaurant within… more
- Dunkin (Jacksonville, FL)
- …Organization/Location** : Rajan Restaurant Partners DBA Dunkin' **Reports To** : Restaurant Manager **Overview** : Shift Leaders are generally ... coaching Dunkin' Restaurant Team Members throughout their shift to execute operational Brand standards and deliver great...of restaurant team members + Support the Restaurant Manager in meeting operational goals and… more
- Marriott (Ponte Vedra Beach, FL)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & Beverage policies,… more