• Sales Consultant

    Sysco (Orlando, FL)
    …role will cover the Orlando Area** Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef / restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality;… more
    Sysco (10/30/24)
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  • Assistant Restaurant Manager

    Marriott (Orlando, FL)
    …* Ensures all employees have proper supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality and service ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience… more
    Marriott (10/23/24)
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  • Assistant Restaurant Manager

    Marriott (Orlando, FL)
    …* Ensures all employees have proper supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality and service ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience… more
    Marriott (10/23/24)
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  • Resort Executive Chef

    Omni Hotels (Orlando, FL)
    …may be your perfect match. Job Description As the Resort Executive Chef , this postion's overall responsibility for the efficient and effective running of ... methods. + To work in conjunction with the banquet chef to compile new banquet menus when required. Essential...of time. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam… more
    Omni Hotels (09/10/24)
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  • Sous Chef I, Space 220

    Delaware North (Orlando, FL)
    …Opportunity** Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our team at Space 220 at a well-known theme park in Orlando, ... Florida! The Sous Chef is responsible for overseeing production for both the...production for both the lunch and dinner service. This restaurant serves a prix fixe meal of three courses.… more
    Delaware North (11/07/24)
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  • Sous Chef , Full-time (Healthcare)

    AVI Foodsystems (Orlando, FL)
    Sous Chef , Full-time (Healthcare) AVI Foodsystems Inc Orlando, FL (Onsite) Full-Time Apply Now Job Details AVI Foodsystems is looking for an energetic and optimistic ... leader to fill the role ofSous Chef , Full-time at one of our healthcare accounts in...Location Orlando, FL (Onsite) Job Type Hospitality - Hotel, Restaurant - Food Service, Health Care Experience Not Specified… more
    AVI Foodsystems (11/04/24)
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  • Assistant Chef

    Army Installation Management Command (Lake Buena Vista, FL)
    Summary This position is the equivalent of a Sous Chef in the Commercial Hotel business. Shades of Green is a 584-room Resort Hotel on Walt Disney World property. It ... Resort(R) - Serving Those Who Serve Responsibilities Assists Executive Chef in day-to-day planning and management of all phases...phases of food preparation in a hotel, club or restaurant where formal dining and catering are a regular… more
    Army Installation Management Command (11/01/24)
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  • Sous Chef

    NBC Universal (Orlando, FL)
    …books and training logs. + Makes new recipes for special events and for the restaurant . + Maintains a clean and safe work environment. Places work orders to have ... School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required; + or equivalent combination of education and experience. CERTIFICATIONS,… more
    NBC Universal (10/29/24)
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  • Sous Chef OEM

    HEI Hotels and Resorts (Orlando, FL)
    …the daily production, preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent product is produced ... minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal...menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules… more
    HEI Hotels and Resorts (10/22/24)
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  • Banquet Chef

    Marriott (Orlando, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (11/08/24)
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  • Senior Sous Chef

    Marriott (Lake Buena Vista, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (10/30/24)
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  • Executive Sous Chef - Universal Epic…

    NBC Universal (Orlando, FL)
    …the recruitment process. JOB SUMMARY: Responsible for overseeing and leading the Restaurant operations for assigned park(s), ensuring the highest level of Food ... CERTIFICATIONS, LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. + Chef apprentice preferred. Your talent, skills and experience will be… more
    NBC Universal (10/26/24)
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  • Sushi Chef

    Marriott (Lake Buena Vista, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations… more
    Marriott (10/23/24)
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  • Senior Sous Chef

    Marriott (Orlando, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (10/23/24)
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  • Executive Pastry Chef

    Marriott (Kissimmee, FL)
    …* 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in culinary, food and beverage, ... with all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry. * Operates and maintains all… more
    Marriott (10/23/24)
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  • Senior Sous Chef

    Marriott (Kissimmee, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (10/23/24)
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  • Sous Chef

    Marriott (Kissimmee, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (10/23/24)
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  • Specialty Chef

    Marriott (Orlando, FL)
    …Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction while… more
    Marriott (10/23/24)
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  • Assistant Sous Chef

    Marriott (Orlando, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing...assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how… more
    Marriott (10/23/24)
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  • Pastry Chef

    Marriott (Orlando, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Pastry Culinary Team** * Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates… more
    Marriott (11/09/24)
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