• Senior Sous Chef - Conrad

    Hilton (Washington, DC)
    …the stunning _Conrad_ hotel located in the heart of urban _DC_ as the **Senior Sous Chef ** \! This stylish and sophisticated property has brought a new standard ... Instagram **What will I be doing?** As a Senior Sous Chef , you would be responsible for assisting in the direction… more
    Hilton (01/09/25)
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  • Executive Sous Chef - Capital Hilton

    Hilton (Washington, DC)
    The Capital Hilton \(https://www\.hilton\.com/en/hotels/dcashhh\-capital\-hilton/\) is looking for an Executive Sous Chef to lead their culinary teams\! Located ... bargaining agreement if applicable\._ **What will I be doing?** As Executive Sous Chef , you would be responsible for assisting in the direction and… more
    Hilton (01/08/25)
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  • Sous Chef

    Compass Group, North America (Washington, DC)
    Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Executive Chef Salary: $65,000 - $68,000 Other Forms of Compensation: Become part of ... Best Places to Work in 2021, This is R/A ! Job Summary As a Sous Chef at Restaurant Associates, you will be a key player in providing outstanding culinary… more
    Compass Group, North America (12/13/24)
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  • Sous Chef

    The Walt Disney Company (Annapolis, MD)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (12/20/24)
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  • Sous Chef , World Bank

    Compass Group, North America (Washington, DC)
    Restaurant Associates Position Title: Sous Chef , World Bank Pay 12 Reports To: Executive Chef Salary: $65,000 - $72,000 Other Forms of Compensation: ... is R/A ! Job Summary Join our team at Restaurant Associates as a Sous Chef and seize the chance to grow professionally and express your creativity. Located at… more
    Compass Group, North America (12/03/24)
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  • Sous Chef

    Compass Group, North America (Washington, DC)
    Location: George Washington University + We are hiring immediately for a SOUS CHEF position. + Address: 1918 F Street, NW, Washington, DC 20052 Note: online ... learning, growth, and meaningful impact. Apply today! Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the… more
    Compass Group, North America (12/19/24)
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  • Sous Chef

    Mina Group (Washington, DC)
    …procedures, standards, specifications, guidelines and training programs set forth by the Executive Chef and Executive Sous Chef . + Assumes 100% ... Bourbon Steak is Chef Michael Mina's love letter to the classic...classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and infused with his arsenal… more
    Mina Group (11/20/24)
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  • Sous Chef - Nationals Park

    Compass Group, North America (Washington, DC)
    …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
    Compass Group, North America (01/08/25)
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  • Restaurant Sous Chef

    Boqueria Restaurant (Washington, DC)
    **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do ... And at Boqueria(R), we know that having a driven, passionate, and consistent Sous Chef is integral to the success of our kitchens. **What we're looking for:**… more
    Boqueria Restaurant (01/06/25)
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  • Pastry Sous Chef

    Marriott (Forest Heights, MD)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (01/02/25)
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  • Chef De Cuisine

    Compass Group, North America (Washington, DC)
    …items in collaboration with the Executive Chef and Creative Director. * Work with Executive Sous Chef , Sous Chefs, Chef de Parties, and On-site Chefs ... on-site execution of new recipes. * Facilitate and conduct training with Executive Sous Chef as needed with BOH teams at facility and on-site. * Works… more
    Compass Group, North America (01/14/25)
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  • Chef De Partie

    The Walt Disney Company (Annapolis, MD)
    …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
    The Walt Disney Company (01/09/25)
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  • Senior Banquet Chef

    Marriott (Washington, DC)
    …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
    Marriott (01/10/25)
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  • Cook - Chefs Assistant

    Commander, Navy Installations (Naval Academy, MD)
    …devices, and follow recipes Handles leftover food items as instructed by the sous chef Cleans banquet preparation and serving equipment Cleans assigned work ... spending and check and value stocks as required by the Garde Manager Chef or Sous Chef Performs other appropriate tasks assigned by the Garde Manager… more
    Commander, Navy Installations (01/11/25)
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  • Line Cook - The Gathering Spot

    The Gathering Spot (Washington, DC)
    …Spot's onsite restaurant. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. The successful ... with the rest of the kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station and take care of leftover food + Stock… more
    The Gathering Spot (12/28/24)
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  • Lead Cook

    Wegmans (Gambrills, MD)
    …fresh, world-class ingredients is your pantry. **what will you do?** + Assist the Sous Chef in running the kitchen and leading employees, overseeing the ... operations in the absence of the Sous Chef + Follow recipes and proper cooking techniques to ensure we are consistently showcasing our high standards and giving… more
    Wegmans (01/10/25)
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  • Old Hickory Cook I (U)

    Marriott (Forest Heights, MD)
    …I **Department:** F&B Banquet Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant, Sr Sous Chef - Banquets **Supervises:** ... N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall purpose of the job Responsible for food production, preparation and a la carte cooking according to company standards. **Job Responsibilities:** Maximum of… more
    Marriott (12/06/24)
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  • Seasonal Cookie Baker

    Dog Tag Bakery (Washington, DC)
    …of working alone or as part of a team. The Seasonal Baker reports directly to the Head Chef and Sous Chef for the length of the project. This candidate will ... ensures the production of goods for large catering orders and that holiday baskets are prepared according to DTI standards. This position requires availability Sunday through Thursday, from October through December. Key Responsibilities & Duties Maintain a… more
    Dog Tag Bakery (11/05/24)
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  • Culinary Director - Georgetown University

    ARAMARK (Washington, DC)
    …food safety, quality, and innovation. Direct Reports include the Residential Executive Chef and Executive Chef responsible for campus-wide Compliance, Health & ... Sustainability. Indirect reports include all salaried, SNE, hourly, and sous chefs. The primary driver for this position is...level cooks to executive chefs. + Drive participation in chef challenges and competitions both in unit and in… more
    ARAMARK (11/13/24)
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