- Fooda (Woodland Hills, CA)
- …be something employees love and look forward to every day. Position Overview: The Dining Supervisor position is critical to the success of Fooda cafeteria, this ... and maintain POS software and database on a daily basis + Assist Dining Manager with weekly accounting responsibilities and ensure all financial entries are… more
- Compass Group, North America (Woodland Hills, CA)
- …than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public ... food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities: + Performs prep work… more
- Compass Group, North America (Sylmar, CA)
- …and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafes to advance the healing and ... of service. + Resolves customer concerns and relays relevant information to supervisor . + Ensures compliance with company service standards and inventory and cash… more
- Compass Group, North America (Van Nuys, CA)
- …and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafes to advance the healing and ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
- King's Seafood Company (Los Angeles, CA)
- …from within! + Teamwork / Flexible Hours + Education Reimbursement + Generous Dining Discount + Professionalism + Productive Environment + Strong company culture + ... of assigned station and service areas. + Cook for scheduled meal period. + Follow supervisor 's instruction. + Alert Chef or Sous Chef as to any deficiencies of food… more
- King's Seafood Company (Los Angeles, CA)
- …$70,000 - $85,000 based on experience + realized bonus + Paid Vacation and Sick Days + Dining Discount for you and up to 5 guests + 401k with a Match + Education ... + Minimum of 21 years of age. + 2 year experience as a cook supervisor /sous/kitchen manager. + High school graduate. + Any formal culinary training. + Ability to… more