• Executive Sous Chef

    Topgolf (Doral, FL)
    The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the ... It requires two important skill sets - culinary management and great leadership. The Executive Sous Chef , under the direction of the Executive Chef more
    Topgolf (09/12/24)
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  • Toro Toro Executive Sous Chef

    IHG (Miami, FL)
    …of South Florida by the Sun Sentinel. **Your day to day:** As the **Toro Toro Executive Sous Chef ,** you will supervise day-to-day activities of the Sous ... as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. **_DUTIES AND RESPONSIBILITIES:_** + Supervise of day-to-day… more
    IHG (09/11/24)
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  • Executive Sous Chef - Kimpton…

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in ... aspects of the kitchen in the absence of the Executive Chef , tackle any issues that arise...You Bring** + Minimum of 2 years of previous Sous Chef experience in a high-volume, full… more
    Kimpton Hotels & Restaurants (09/12/24)
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  • Executive Sous Chef

    Marriott (Miami, FL)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (07/26/24)
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  • Executive Chef - Conrad Fort…

    Hilton (Fort Lauderdale, FL)
    …This is the perfect opportunity for an experienced Executive Chef or Executive Sous Chef looking for that important next career step\.The ideal ... Beach \(@conradftlbeach\) * Instagram **What will I be doing?** As Executive Chef , you would be responsible for directing and administering the planning,… more
    Hilton (09/11/24)
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  • Sous Chef - Bahia Mar Fort…

    Hilton (Fort Lauderdale, FL)
    …DoubleTree by Hilton \(https://www\.hilton\.com/en/hotels/fllbmdt\-bahia\-mar\-fort\-lauderdale\-beach/\) is looking for a Sous Chef to join their culinary ... agreement if applicable\._ **What will I be doing?** As Sous Chef , you would be responsible for...following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight… more
    Hilton (08/20/24)
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  • Toro Toro Jr. Sous Chef (Full-Time)…

    IHG (Miami, FL)
    …WORKPLACES** of South Florida by the Sun Sentinel. **Your day to day:** As a **Jr. Sous Chef ,** you will assist in managing a single food and beverage outlet or ... as Manager on Duty or perform other duties as assigned. **_ACCOUNTABILITY:_** Assists Executive Chef in supervising the preparation of food for multiple F&B… more
    IHG (07/31/24)
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  • Sous Chef

    HEI Hotels and Resorts (Coral Gables, FL)
    …Accident Prevention Program to minimize liabilities and related expenses. + Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
    HEI Hotels and Resorts (08/27/24)
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  • Sous Chef

    Marriott (Fort Lauderdale, FL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (08/16/24)
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  • Executive Chef

    ASM Global (Fort Lauderdale, FL)
    POSITION: Executive Chef DEPARTMENT: Food & Beverage REPORTS TO: Director of F&B FLSA STATUS: Salaried / Exempt Summary As the world's leading venue management ... team has a need for a dynamic and experienced Executive Chef to grow with the facility....waste. + Recruit, train, and supervise kitchen staff, including sous chefs, line cooks, and kitchen assistants. + Schedule… more
    ASM Global (08/20/24)
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