- ARAMARK (Scranton, PA)
- **Job Description** The Culinary Services Manager is a management position responsible for developing and implementing dining solutions to meet customer needs ... and tastes. You will overseeing all culinary aspects of a senior living community. COMPENSATION: The...be assigned without formal notice. **Qualifications** ? AS in Culinary OR CDM OR 2 years of experience in… more
- ARAMARK (Philadelphia, PA)
- **Job Description** The Supplier Innovation & Culinary Integration - Culinary Development Manager is responsible for managing the ingredient mappings in our ... to multi-task while maintaining full attention to details and priorities. The Culinary Development Manager responsibilities include responding timely to field… more
- ARAMARK (Erie, PA)
- **Job Description** Aramark SeniorLIFE+ is seeking a Manager of Culinary Services to join us at our senior living community located in Erie, PA. The Manager ... of Culinary Services is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. **Job Responsibilities**… more
- Compass Group, North America (Pittsburgh, PA)
- …is seeking a self-motivated individual for the role of Director of Dining Service - Culinary Manager at the University of Pittsburgh! In this role, you will ... provide hands-on operations and culinary skills in the day-to-day operations and financial success...standards are met consistently. + Lead operations and provide culinary expertise within on-site operations. + Supervise the hiring,… more
- Whole Foods Market (Philadelphia, PA)
- …+ Holds ATLs, supervisors and Team Members accountable for delivering outstanding customer service. + Builds a positive work environment of outstanding teamwork, ... Job DescriptionProvides overall leadership to the Prepared Foods team. Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned. Accountable… more
- Whole Foods Market (Philadelphia, PA)
- …+ Develops and maintains creative store layout and product merchandising. + Works with Team Leader to achieve sales, purchasing, and labor targets. + Assists Team ... Leader in analysis of sales, reports and labor. + Demonstrates advanced product knowledge and develops / maintains awareness of new products. + Maintains good vendor relationships, develops new vendor relations, and ensures all paperwork is properly submitted… more
- Whitsons Culinary Group (Allentown, PA)
- SUMMARY: The Chef/ Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/ Manager ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef/ Manager ensures that the company's standards are upheld: the food looks good… more
- Red Lobster (King Of Prussia, PA)
- …hotel, retail, or general business required + Demonstrated excellence in Service & Culinary Manager positions required + 3+ years consistent achievement of ... a culture of operational excellence with a focus on culinary , beverage, and service excellence and creating an over-the-top...highly distinguished business results as a Restaurant Manager preferred + Proven leadership and performance record of… more
- ARAMARK (Pittsburgh, PA)
- …shared prosperity, empowering all individuals to make an impact. **Job Responsibilities** As a Culinary A2L manager , you be responsible for learning all the ... + Train and manage kitchen personnel and supervise/coordinate all related culinary activities; + Estimate food consumption and requisition or purchase food;… more
- Sodexo (Newtown Square, PA)
- …delicious food, and excellent facilities. This is an excellent opportunity to grow your culinary career! The Chef Manager will report to the Executive Chef and ... of others.** Sodexo Senior Living is seeking a **Chef Manager ** to join our food service team for new...daily kitchen operations; + be hands-on; + ensure Sodexo Culinary Standards including recipe compliance and food quality; +… more
- Sysco (North Hills, PA)
- …experience and other individualized factors Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career ... QUALIFICATIONS Required Education/Experience Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years… more
- ARAMARK (Pittsburgh, PA)
- …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...in concessions, catering, and special events required by your manager + Perform task as requested by your … more
- ARAMARK (Warren, PA)
- **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... food handling, and storage ? Adhere to the uniform policy ? Connect with the Manager daily to understand and accurately prepare menu for the day ? Supervise the food… more
- Whitsons Culinary Group (Philadelphia, PA)
- …appropriate inventory levels. * Checks product for outdated or damaged supplies and inform manager . * Obtain and submit to manager , receipt for goods delivered. ... of vehicle. * No other passengers except driver in vehicle unless authorized by manager . * Be aware of others and cautious when making heavy deliveries up and… more
- ARAMARK (Philadelphia, PA)
- …Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, ... ? Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or… more
- Kimpton Hotels & Restaurants (Philadelphia, PA)
- …downright exceptional. Guests feel it; you'll feel it too. **What You'll Do** Kimpton's Manager in Training (MIT) program will not only allow you to apply and ... develop your management and leadership skills, but will also be uniquely designed to match your specific career goals in the hospitality industry. The program offers an opportunity to develop a strong foundation in operational knowledge and experience… more
- ARAMARK (Philadelphia, PA)
- …at Jefferson University Hospital, located in Center City Philadelphia. The Chef Manager is responsible for developing and executing culinary solutions to ... customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and...customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards.… more
- ARAMARK (Philadelphia, PA)
- … Manager position at Temple Health - Chestnut Hill Hospital. The Chef Manager is responsible for developing and executing culinary solutions to meet customer ... needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and...customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards.… more
- OTG (Philadelphia, PA)
- …to the General Manager , the Chef will lead and train local culinary teams to provide an exceptional dining experience in all restaurant locations at PHL ... OPPORTUNITY IS NOW BOARDING: Join OTG as a Chef/Kitchen Manager now at PHL Airport and drive a new...business in each local marketplace. Responsibilities: + Develop a culinary plan with short-term and long-term goals that ensure… more
- ARAMARK (Philadelphia, PA)
- …catering, nutrition education and retail operations. We partner with schools to create culinary experiences that propel students to success. Our goal is to provide ... patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer...take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef… more