- Compass Group, North America (Phoenix, AZ)
- …chefs, and 17,000 professional food service team members. **Job Summary** **Summary:** As a Sous Chef II , you are responsible for assisting with the ... the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back… more
- Atrium Hospitality (Glendale, AZ)
- …consistency, and guest satisfaction. **What We Are Looking For:** + 3-5 years of Sous Chef experience - You've got strong kitchen leadership skills and ... Description** **What You Will Do:** + Support the Executive Chef in hiring, training, and scheduling a high-performing culinary...E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in… more