- Atrium Hospitality (Sacramento, CA)
- …know-how - Your ability to balance quality with efficiency helps drive profitability. + Executive Chef certification or culinary degree preferred - You bring the ... do. **Why Atrium?** Hear it from Thomas E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in all aspects of my role, allowing… more
- Compass Group, North America (Sacramento, CA)
- …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of… more
- Compass Group, North America (Auburn, CA)
- …impressions. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe ... and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Ensures that high quality food items are creatively prepared and presented in a… more
- ASM Global (Sacramento, CA)
- …in-house bakeshops and a warm welcome at every turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , this individual will be ... and stewarding operations throughout the facility. ESSENTIAL FUNCTIONS + Assist the Executive Chef in the planning and development of menu items and recipes for… more
- Atlantis Casino Resort Spa (Reno, NV)
- …cuisine, while maintaining consistency and excellence in taste. + Collaborate with the executive chef and management to create and update the menu, introducing ... **Overview** Come join Team Atlantis! As the Chef de Cuisine, you play a pivotal role...a Supervisor + 1 year Proven experience as a Chef specializing in Asian cuisine, with a deep understanding… more
- Kimpton Hotels & Restaurants (Sacramento, CA)
- **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team leadership, ... include:** + Lead all aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues that arise and seize control of any problematic… more
- The Walt Disney Company (Carson City, NV)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- Martis Camp (Truckee, CA)
- …items is executed. They are to consistently prepare product as directed by the Executive Pastry Chef or lead pastry cooks for all facilities requiring ... producing all pastry for kitchen operations under the guidance of the Executive Pastry Chef . + Demonstrate a good sense of esthetics, decorating, and producing… more
- Atlantis Casino Resort Spa (Reno, NV)
- …of dishes, while maintaining consistency and excellence in taste. + Collaborate with the executive chef and management to create and update sections of the ... the ability to focus. **Qualifications** + Proven experience as a Cook or Chef , with a deep understanding of various cooking techniques, flavors, and ingredients. +… more
- Vail Resorts (Truckee, CA)
- …timely food production. + Executes menus in conjunction with the Hospitality F&B Executive Chef ; trains team on corresponding recipes and oversees the ... preparation of those recipes. + Accurately schedules staff to business level based on forecast and labor cost objectives. + Order and maintain inventory control of Restaurant kitchen products. + Conducts necessary self-audits as needed and in a timely manner.… more
- Sodexo (Reno, NV)
- …**What You Bring** + **2+ years of experience recruiting for culinary roles ( Executive Chefs, Culinary Directors, Chef Managers, Regional Chef Managers, ... etc.).** + **Experience in restaurant or food & beverage operations is a plus.** + Proficiency with ATS and CRM systems. + Exceptional relationship-building and communication skills. + A proactive, self-driven approach with the ability to work independently… more
- Nutanix (Carson City, NV)
- …to communicate that connection and vision to a wide variety of technical and executive audiences. As the trusted technical advisor, you'll not only build demos and ... OpenShift. + Experience with infrastructure configuration and management tools such as Chef , Puppet, Ansible, Salt and Terraform. + Experience working in large… more