- ARAMARK (Lisle, IL)
- **Job Description** The Culinary and Hospitality Manager is a management position responsible for developing and executing dining solutions to meet customer ... needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards....presentation, and service standards. This is a hands on culinary leadership role where you will be able to… more
- Compass Group, North America (Lombard, IL)
- Unidine Position Title: DINING SERVICES MANAGER - Lombard, IL Salary: $55000 - $65000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence! ... An industry leading hospitality food service group, Unidine is driven by its...award-winning team! Job Summary Summary: As a Dining Services Manager , you will manage a team of food service… more
- Ted's Montana Grill Inc (Bolingbrook, IL)
- …annual budget and managing their live P/L statement weekly. In partnership with their Culinary Manager /Chef & FOH Manager , our Proprietors uphold all ... Financial Reporting REQUIREMENTS + 5+ years as a General Manager or Managing Partner + Polished casual, upscale or...Team. We have created a culture of food and hospitality where success is owed to group effort, and… more
- ARAMARK (Lisle, IL)
- …3 years of related experience required + Previous experience in a supervisor or manager level role in special events, hospitality , or catering required + Ability ... Sales Managers to support the Morton Arboretum in Lisle, IL! The Event Sales Manager oversees catering sales and operations to implement special events in line with… more
- JBS USA (Aurora, IL)
- …& Perks: + Medical, Dental & Vision Insurance + 401k Retirement Plan + Culinary Training + Higher Education Programs + Vacation Time, Paid Holiday & Birthday PTO ... in Business Administration or related field preferred + 5+ years of retail, hospitality , grocery, or restaurant experience, with at least three years in a management… more
- Sysco (Oak Brook, IL)
- Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... **QUALIFICATIONS** **Required Education/Experience** Bachelor's degree in Business, Sales, Marketing, Hospitality , Culinary Arts or related discipline **OR**… more
- ARAMARK (Lisle, IL)
- …consistent quality in planning and carrying out events + Collaborate with culinary and operations departments on menu development, event detailing, and event ... of related experience required + Previous experience in a manager or senior leadership level role in special events,... or senior leadership level role in special events, hospitality , or catering required + Previous experience in special… more