- Mina Group (Anaheim, CA)
- …spirits program, and using local farmers and purveyors to highlight the regions finest ingredients. Executive Chef The Executive Chef will lead the ... here are representative of those that must be met by an Executive Chef to successfully perform the essential functions of this job. Reasonable accommodations… more
- Compass Group, North America (Anaheim, CA)
- …NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary It's all about the food. The Executive Chef is the leader for all things culinary at the location - from ... social media. Food is a central part of the guest experience and the Executive chef is the visionary behind that food. The ideal candidate will be an experienced… more
- Compass Group, North America (Anaheim, CA)
- …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As an Executive Sous Chef with Levy, it will be your primary responsibility to execute ... cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will maintain recipes to meet core standards, ensure that all safety and sanitation standards are met, ensure show… more
- Compass Group, North America (Pomona, CA)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This ... individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Plans regular and modified menus according to established guidelines + Trains… more
- Cedar Fair (Buena Park, CA)
- Overview: The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on ... oversees the activities of the Central Kitchen staff in the absence of the Executive Chef or Executive Sous Chef . They assist with partial inventory… more
- Compass Group, North America (Orange, CA)
- …more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- The Walt Disney Company (Anaheim, CA)
- …Circle, Club 33 and 21 Royal. This is a full time role and reports to the Executive Chef . **What You Will Do** + Expertise in all aspects of Culinary Arts, such ... As a Sous Chef , you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify leadership,… more
- Innerspin (Riverside, CA)
- …programs. Join The Restaurant at Oak Quarry Golf Club staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant. THE ... culinary department. Selected candidates will be responsible for supporting our Executive Chef in executing culinary operations. RESPONSIBILITIES: * Responsible… more
- ASM Global (Ontario, CA)
- …all kitchen employees in culinary activities while developing knowledge of staff.Assists the Executive Chef in all areas of menus and food related ... complete responsibility for the kitchen in the absence of the Executive Chef .Monitors and controls food and labor costs.Assists in developing menus for… more
- ASM Global (Ontario, CA)
- Position Title: Kitchen Cook Department: Food & Beverage Reports To: Executive Chef Classification: Part-Time Compensation: $19.00 an hour Position Description: ... areas + Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Chef + Prepare dishes for customers with food… more
- Innerspin (Rancho Cucamonga, CA)
- …delivery, and curbside pick-up. Join the Pinwheel Pasta staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant. THE ... candidates will be responsible for supporting our General Manager and Executive Chef in executing our service operations. RESPONSIBILITIES: * The primary… more
- Innerspin (Riverside, CA)
- …and curbside pick-up. Join the Oak Quarry Golf Club staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant. THE ... our culinary department. Selected candidates will be responsible for supporting our Executive Chef in executing culinary operations. RESPONSIBILITIES: * Sort and… more
- Emanate Health (West Covina, CA)
- …the country. **Job Summary** Under general supervision of the Food Service Supervisor/ Executive Chef , cooks, directs and coordinates culinary activities of the ... kitchen and cafeteria. **Job Requirements** **Minimum Education Requirement:** High School Diploma, equivalent or one year Cook experience in lieu of High School Diploma or equivalent. **Minimum Experience Requirement:** On-the-job training. One year prior… more
- Innerspin (Riverside, CA)
- …programs. Join The Restaurant at Oak Quarry Golf Club staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant. THE ... ROLE: The Restaurant at Oak Quarry Golf Club is seeking a skilled and creative Bartender/Mixologist with extensive experience in crafting cocktails. The ideal candidate will have a deep understanding of mixology, a passion for creating innovative drinks, and a… more
- Innerspin (Riverside, CA)
- …and event space. Join the Oak Quarry Golf Club staff and work alongside our Executive Chef and culinary team to launch dinner service at Oak Quarry. THE ... ROLE: As a BBQ Pit Crew member specializing in live fire smoking and managing the firebox of an offset smoker, you will be responsible for overseeing the entire smoking process to ensure the production of high-quality barbecue dishes. This role requires… more
- King's Seafood Company (Rancho Cucamonga, CA)
- …of our hospitality. As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You ... cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or any maintenance needs or… more