- Six Flags (Buena Park, CA)
- … Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani ... Kitchen staff in the absence of the Executive Chef or Executive Sous Chef . They assist with partial inventory counts and some purchasing of supplies,… more
- Marriott (Anaheim, CA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Live Nation (Anaheim, CA)
- …these qualities, so if this sounds like you then please read on! THE ROLE The Sous Chef is responsible for all food and food related costs, procedures, quality, ... of their job functions, as needed + Work with Executive Chef to schedule shifts for kitchen...environment within department + Facilitate open communication with the Sous Chefs, supervisors and staff + Facilitate proper inter-departmental… more
- Compass Group, North America (Corona, CA)
- Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: Monster Energy - 1 Monster Way, Corona, CA 92879 Note: online applications ... corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (Artesia, CA)
- Morrison Living Morrison Living is hiring immediately for a full time SOUS CHEF position. + Location: Artesia Christian Home - 11614 East 183rd Street, Artesia, ... great addition to the Morrison Living team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- ASM Global (Ontario, CA)
- Position Title: Sous Chef Department: Food & Beverage Reports To: Executive Chef and Food and Beverage Director Classification: Full-time, Exempt ... a condition of employment is a union membership. Position Description: The Chef position manages subordinates' activities and directs and coordinates cooks, and… more
- Six Flags (Buena Park, CA)
- Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of ... policies, and procedures. Manage all key culinary associates, ie, Sous Chefs and Lead Cooks through planning and scheduling...+ At least 8-10 years or experience as an Executive Chef preferred. + At least 5+… more