- Sodexo (Walnut, CA)
- Lead Cook **Location:** MT. SAN ANTONIO COLLEGE - 60494001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details ... to act with purpose and thrive in your own way. **What You'll Do:** As a Lead Cook at Sodexo, you are a team player and food waste reducer. You'll prepare and… more
- ARAMARK (Anaheim, CA)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The… more
- ARAMARK (Anaheim, CA)
- **Job Description** The Food Prep Worker Lead is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing ... for Employers and the California Fair Chance Act. **Job Responsibilities** + Lead and coordinate the work of others, without direct performance management… more
- Raising Cane's (Riverside, CA)
- …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive-thru cashier or any other ... $20 per hour - $20 per hour As a Cook at Raising Cane's, you will set the pace...the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow… more
- Compass Group, North America (Fullerton, CA)
- …and evening shifts, weekends included. More details upon interview. + Requirement: Previous cook supervisor, kitchen lead and cook experience required. + ... Fullerton + We are hiring immediately for a full and part time SUPERVISOR, COOK position. + Address: 1509 E. Campus Dr, Fullerton, CA 92831 Note: online applications… more
- Compass Group, North America (Pasadena, CA)
- Levy Sector Position Title: SUPV, BOH LEAD - COOK Pay Rate: $23.00 to $25.00 Diversity of thought and inclusion for all is what drives our success - we invite ... cart weighing up to 200 pounds + A minimum of 2 years of Lead /Supervisor Cook experience preferred + Ability to stand and walk for prolonged periods of time.… more
- Raising Cane's (Chino, CA)
- …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
- Raising Cane's (Glendora, CA)
- …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive-thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
- Sevita (Artesia, CA)
- …company that actively improves the lives of the individuals it serves? As a Housekeeper/ Cook , you will help in our commitment to serve others by coordinating menus, ... exemplifies the wonderful mission driven work we do here every day. ** Cook /Housekeeper** + Per-Diem position available + $17.00-$19.50/hour (based on experience) + 2… more
- The Walt Disney Company (Anaheim, CA)
- …either Carthay Circle or Club 33. Signature Fine Dining roles, which include Dinner Cook and Demi Chef, are responsible for execution of all menu categories and ... to use it + Strong organizational skills; Ability to lead a team in a very fast paced environment...+ The pay rate for this **Signature Fine Dining/Dinner Cook ** role is $27.50 per hour. + The pay… more
- King's Seafood Company (Rancho Cucamonga, CA)
- …+ Develop all kitchen crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports ... + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal culinary training. + Ability to… more