- Compass Group, North America (New York, NY)
- …the start of a career where you can flourish. Job Summary Job Summary The Chef Manager for this account will improve player health and performance through the ... nutritionally optimal meals and snacks for the players and coaches. The Chef Manager will be responsible for overseeing the culinary performance staff. Will work… more
- Sodexo (Paterson, NJ)
- **Role Overview** **SodexoMAGIC** is seeking a ** Chef Manager ** for **Paterson Public Schools** located in **Paterson, NJ.** The ** Chef Manager ** will ... provide supervision for multi-functional food service areas at the account to ensure client satisfaction and retention. **SodexoMagic** is the joint venture partnership between NBA Hall of Famer, Earvin "Magic" Johnson, and Sodexo. As a certified minority… more
- Sunrise Senior Living (Woodcliff Lake, NJ)
- …**Qualifications:** - Requires at least 2 years experience as a managing chef or cook - Sanitation certification and proficient in nutrition and therapeutic ... diets - Previous experience in managing and motivating dining service team members in a high quality dining environment is required - Handle multiple priorities - Possess written and verbal skills for effective communication - Be competent in organizational,… more
- Procter & Gamble (Beacon, NY)
- …possible. YOUR CONTRIBUTION TO P&G'S SUCCESS : + Reporting to a Regional Sales Manager , you are responsible for developing the turnover and market shares of the P&G ... aim to hire you as a full-time employee. Our General Managers started their career as Chef de Secteur. If you consistently make an impact at P&G, you could be on the… more
- Goddard Riverside (New York, NY)
- …failure to the Head Chef promptly and in absence of the Head Chef and Food Service Manager , can schedule repairs. + Prepare, cook and supervise ... Assistant Chef Job Details Job Location Stanley M. Isaacs-...planning and navigation over multiple years. Position Summary:The Assistant Chef prepares food as per a pre-existing menu based… more
- Compass Group, North America (New York, NY)
- Bon Appetit Position Title: Corporate Executive Chef Reports To: District Manager Salary: $62,400 - $145,500 Other Forms of Compensation: Our Passion is Food! At ... into exciting opportunities for our people! Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account.… more
- Compass Group, North America (New York, NY)
- …on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... + We are hiring for a Culinary/Back of House Manager in Training position to start in August. +... Chef ABOUT THE ACCELERATED MANAGER PROGRAM: AMP is a unique combination of assessment,… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Executive Sous Chef Pay G14 Reports To: General Manager Salary: $85,000 - $95,000 Other Forms of Compensation: Become part ... Lincoln Center, where culinary creativity meets operational excellence! As the Executive Sous Chef , you will work closely with the Culinary Team to lead kitchen… more
- Mount Sinai Health System (New York, NY)
- …and preparation of food is functioning properly. Reports malfunctions to Supervisor/ chef manager + Maintains and verifies full compliance with OHSM/HACCP ... standards. + Coordinates the development of new menu items with the Chef Manager . + Utilizes advanced culinary skills to prepare specialty items according to… more
- Whitsons Culinary Group (Nyack, NY)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Whitsons Culinary Group (Briarcliff Manor, NY)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Whitsons Culinary Group (Dobbs Ferry, NY)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms of Compensation: Comprehensive Benefits ... friend to this position. Job Summary The Executive Sous Chef is responsible for the culinary quality, innovation and...hires, including but not limited to new hire packet, employee/ manager handbook sign off sheet, fact training completion, and… more
- New York State Civil Service (Westchester County, NY)
- …of Unacceptable Experience: Food Service Worker, Restaurant or Food Store Manager , Chef , Butcher, Caterer, Food Warehouse Foreperson, Food Warehouse ... of Unacceptable Experience: Food Service Worker, Restaurant or Food Store Manager , Chef , Butcher, Caterer, Food Warehouse Foreperson, Food Warehouse… more
- Sysco (Spring Valley, NY)
- **Must be Bilingual( Spanish)** Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- Marriott (New York, NY)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
- Mina Group (New York, NY)
- …the Kitchen and Dining Room Management teams, under the supervision of the General Manager and Executive Chef . This position will collaborate with internal and ... labor according to business levels and staffing needs. Alert General Manager and Executive Chef to potential overtime in advance. + As necessary, accurately… more
- Emmy Squared Pizza (New York, NY)
- …operational flow on a continuous basis. + In partnership with the Kitchen Manager / Chef ; responsible for the efficient and effective running of the kitchen ... food is a must and pizza knowledge is a plus! + Serve Safe certified food manager preferred. + Candidate must have proven culinary skills and must be able to lead,… more
- Whole Foods Market (Yonkers, NY)
- …with counter service and cooks as scheduled or as necessary. + Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. + Maintains ... positive working relationship with vendors. + Works with Team Leader or Assistant Team Leader(s) to cost recipes. + Oversees customer special order procedure. + Supports leadership in conducting inventories. + Maintains financial profitability by meeting and… more
- NeueHouse (New York, NY)
- …and the Executive Chef . It is the responsibility of the Restaurant Manager to lead a front facing operation, produce excellent results, and deliver exceptional ... for the Venice creative community. The Role MSQ Restaurant Manager role requires the planning and coordinating of all...passing a Grade A. + Liaise with the Executive Chef daily on menu changes and update menus and… more