- Villa Restaurant Group (Ridgewood, NJ)
- …will play a crucial role in our culinary team's success by assisting the Executive Chef in overseeing kitchen operations, food preparation, and maintaining ... Casino, Blackhorse Tavern & Pub and Town Bar & Kitchen )andVilla Restaurant Group- Quick service restaurants include Villa Italian...experiences for our Guests. What You'll Do: + Assist Executive Chef :Collaborate closely with the Executive… more
- City Winery (New York, NY)
- …including nights, weekends and holidays **Overview of Responsibilities** **General** + Alongside the executive chef , oversee all kitchen production areas of ... middle of a large city. **Position Summary** The Sous Chef is responsible for supporting the overall management and...standards are met for all food prepared in the kitchen and served at the City Winery property. This… more
- Marriott (New York, NY)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- City Winery (New York, NY)
- …shows And more! **Overview of Responsibilities** **General Responsibilities** + Collaborate with the Executive Chef to oversee all kitchen production areas ... **Position Summary** The **Banquet Chef ** supports the ** Executive Chef...consistent quality, and operational excellence. + Manage and lead kitchen staff by delegating responsibilities, setting deadlines, and maintaining… more
- Elior North America (New York, NY)
- …proper food handling through out the kitchen . + Work closely with Executive Chef & Sous Chefs in pro-actively developing better culinary methods, procedures ... act as a team leader and motivator for the kitchen staff, thus strong interpersonal skills and being a...clear communicator is a necessity. S/he works closely with Executive Chef in promoting the Company's culture,… more
- Compass Group, North America (New York, NY)
- …Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Senior Executive Chef Salary: Other Forms of Compensation: 10% Bonus Eligibility + ... to support operational excellence. This position reports into the Executive Chef , Sr and will leverage their...arts training program. + 2 years in a professional kitchen leading other managers or bakery in similar position… more
- ARAMARK (New York, NY)
- **Job Description** LifeWorks is seeking an exceptional Executive Chef to lead and elevate the dining program within a luxurious multi-tenant office building. ... lead, mentor, and inspire a team of chefs and kitchen staff, fostering a culture of excellence and continuous...improvement. The ideal candidate will have experience as an Executive Chef in a fine dining environment,… more
- ARAMARK (New York, NY)
- …and will manage the operational team in the same vision and manner as the Executive Chef . COMPENSATION: The salary range for this position is $85,000 to $95,000. ... Dining Room and Client Center at prestigious financial firm seeks to hire an Executive Sous Chef . This individual must possess significant culinary experience, a… more
- Compass Group, North America (New York, NY)
- …Awards- Best Places to Work in 2021, This is R/A ! Job Summary Working as the Executive Chef for the Executive Dining Room at 1585 Broadway, you will be ... Restaurant Associates Position Title: Executive Dining Room Chef Pay 15...our premier corporate client. Key Responsibilities: + Manages all kitchen operation ensuring safe and delicious food. + Creates… more
- Compass Group, North America (New York, NY)
- …of a career where you can flourish. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations for an amenity space ... Key Responsibilities: Operational & Strategic Leadership: + Oversee all kitchen operations, including menu development, food preparation, and presentation, while… more
- City Winery (New York, NY)
- …to keep Miru innovative and competitive. **Qualifications:** + Proven experience as a Head Chef or Executive Chef in a Japanese-focused restaurant. + ... looking for: We are seeking an inspired and dynamic chef with a deep understanding of menus similar to...complement the cocktail program. **Restaurant Opening:** + Lead the kitchen setup, including equipment selection, kitchen layout… more
- City Winery (New York, NY)
- …wine country experience to the middle of a large city. Position Summary The Executive Chef is responsible for the overall management and oversight of culinary ... standards are met for all food prepared in the kitchen and served at our property. This role is...And more! Overview of Responsibilities General + Oversee all kitchen production areas of the kitchen . Works… more
- City Winery (New York, NY)
- Join us as the Executive Chef for an exciting new Mediterranean restaurant, located right by Little Island, and be a key player in crafting unforgettable ... culinary experiences for our guests. Position Summary: The Executive Chef (EC) will be responsible for...will be responsible for the daily operations of the kitchen , provide professional leadership and training systems to all… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Executive Chef Pay G15 Reports To: Regional Chef Salary: $105,000 - $125,000 Other Forms of Compensation: Bonus Plan ... lead it to new heights? We are seeking an Executive Chef who is a transformative leader,...ambition to elevate your culinary career and transform our kitchen , we want to hear from you! Key Responsibilities:… more
- Northwell Health (Sleepy Hollow, NY)
- …and fire regulations; cleans respective work area, equipment and utensils. + Informs Executive Chef of inventory overages or shortages, as needed; reports any ... items according to established recipes and menus; utilizes various kitchen utensils and equipment in safe and efficient manner;...malfunctioning equipment or utensils to Executive Chef ; addresses and resolves customer questions… more
- Compass Group, North America (New York, NY)
- …Associates Position Title: Executive Pastry Chef Pay G14 Reports To: Executive Chef Salary: $100,000 - $115,000 Other Forms of Compensation: Become part ... dessert offerings to new heights? We are seeking an Executive Pastry Chef who is a visionary...Qualifications: + AS degree or equivalent experience + Extensive pastry/ kitchen management experience, with a preference for those with… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: SR EXECUTIVE CHEF Reports To: Regional Executive Chef Salary: $125,000-$135,000 Other Forms of Compensation: 20% ... Summary To support our growth we're looking for an Executive Chef . This is an amazing role...of 5 years food service management in a professional kitchen + You'll have a strong passion for all… more
- Compass Group, North America (White Plains, NY)
- …great opportunity to join a growing company and be ready to step into an Executive Chef at a specific account as soon as opportunity opens. Key Responsibilities: ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....food service team members. Job Summary This Bench Execute Chef will be responsible for overseeing kitchen … more
- Compass Group, North America (New York, NY)
- …a career where you can flourish. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
- ARAMARK (New York, NY)
- **Job Description** The Commissary Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques… more