• Manager , Culinary Services

    ARAMARK (Daytona Beach, FL)
    **Job Description** The Culinary Services Manager is a management position responsible for developing and implementing dining solutions to meet patients' ... (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director ? Plans, directs, and coordinates food ...Service Director ? Plans, directs, and coordinates food service activities in order to deliver a finished product… more
    ARAMARK (01/04/25)
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  • Sales Consultant - Volusia County, Brevard County,…

    Sysco (New Smyrna Beach, FL)
    …Korean, Taiwanese, Thai, Japanese, etc.)** Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career ... sales position responsible for promoting the company's products and services and for building relationships with new and existing...business needs and develops a mix of products and service to meet needs. + Evaluate market trends and… more
    Sysco (12/18/24)
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  • Culinary Specialist

    ARAMARK (Daytona Beach, FL)
    **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... Adhere to the uniform policy ? Connect with the Manager daily to understand and accurately prepare menu for...may be assigned without formal notice. **Qualifications** ? Food Service Certificate as needed ? Sufficient education or training… more
    ARAMARK (01/04/25)
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  • Territory Manager Market Support

    US Foods (Port Orange, FL)
    …to assist with top penetration opportunities and new accounts opening. The Territory Manager Market Support will cover for Territory Managers while they work on ... other projects. We expect that a Territory Manager Market Support will transition to Territory ...sales; share information with customers as part of value-added services provided. * Drive motor vehicle to existing customers,… more
    US Foods (01/11/25)
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  • Cook II-Full Service Restaurant 1…

    Aimbridge Hospitality (Palm Coast, FL)
    …preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce ... least 5 years of related progressive experience or a culinary graduate with at least 1 year of progressive...all encounters with guests and employees in a friendly service oriented manner. + Maintain regular attendance in compliance… more
    Aimbridge Hospitality (11/19/24)
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  • Experienced Chef

    Aimbridge Hospitality (Palm Coast, FL)
    …of all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an ... He/she plans meals and assists the Food & Beverage Manager with various assignments ie pricing banquets etc. Exempt...1 to 2 years of related experience or a Culinary Degree with 1 to 2 years of progressive… more
    Aimbridge Hospitality (10/23/24)
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  • Cook II-Banquets

    Aimbridge Hospitality (Palm Coast, FL)
    …preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce ... least 5 years of related progressive experience or a culinary graduate with at least 1 year of progressive...all encounters with guests and employees in a friendly service oriented manner. + Maintain regular attendance in compliance… more
    Aimbridge Hospitality (11/05/24)
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