• Kitchen Leader

    Chipotle Mexican Grill (Vancouver, WA)
    …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
    Chipotle Mexican Grill (02/22/25)
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  • Kitchen Manager

    ARAMARK (Beaverton, OR)
    **Job Description** LifeWorks is looking for a hands-on ** Kitchen Manager** to lead our evening and late-night dining operations at a high-volume account. This ... role is perfect for a motivated leader who thrives in a fast-paced environment and is...operational excellence. In this position, you will actively oversee kitchen and dining operations during the **PM shift (3… more
    ARAMARK (03/14/25)
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  • Kitchen Team Member

    Love's Travel Stops & Country Stores (Troutdale, OR)
    …been fueling customers' journeys since 1964. Innovation and perseverance continue to lead the way for the family-owned and -operated business headquartered in ... Oklahoma City with more than 40,000 team members in North America and Europe. The company's core business is travel stops and convenience stores with more than 630 locations in 42 states. Love's continues its commitment to offer products and services that… more
    Love's Travel Stops & Country Stores (01/23/25)
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  • General Utility Worker Lead

    ARAMARK (Beaverton, OR)
    **Job Description** The Lead General Utility Worker is responsible for overseeing the maintenance and cleanliness of our front and back of house facilities. The ... satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized. ? Maintains and cleans a… more
    ARAMARK (03/04/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Ridgefield, WA)
    Chartwells K12 + We are hiring immediately for a full time FOOD UNIT LEAD position. + Location: Ridgefield School District - 510 Pioneer Street, Ridgefield, WA 98642 ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (02/11/25)
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  • Food Service Worker Lead

    ARAMARK (Beaverton, OR)
    …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
    ARAMARK (02/12/25)
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  • Cafeteria Assistant

    Vancouver Public Schools (Vancouver, WA)
    …Purpose: The Nutrition Services Cafeteria Assistant, under the direction of their Kitchen Manager, is responsible for performing food preparation and meal service ... least one): + Demonstrated successful experience as a VPS kitchen substitute + At least 12 months experience cooking...to work effectively as a team member and team leader as-needed. + Ability to meet tight time lines… more
    Vancouver Public Schools (03/13/25)
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  • Substitute Cafeteria Assistant

    Vancouver Public Schools (Vancouver, WA)
    …or online. REQUIREMENTS: + Ability to work effectively as a team member and team leader as needed. + Ability to meet tight time lines with frequent interruptions. + ... appropriate. + Ability to safely move around in crowded kitchen areas and to work at standard height kitchen counters. + Ability to safely operate kitchen more
    Vancouver Public Schools (01/29/25)
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  • Banquet Chef - King Tide Fish & Shell

    Kimpton Hotels & Restaurants (Portland, OR)
    …OSHA regulations and Department of Labor regulations as they pertain to all kitchen and restaurant employees. + Prevent the spoiling and contamination of foods by ... consistently with our standard portion size, cooking methods, quality standards and kitchen rules, policies, and procedures. + Stock and maintain sufficient levels… more
    Kimpton Hotels & Restaurants (02/06/25)
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  • Part-Time Line Cook - Il Solito

    Kimpton Hotels & Restaurants (Portland, OR)
    …comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the spoiling and contamination ... equipment. + Assist in the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in and prep area. + Report any maintenance or repairs… more
    Kimpton Hotels & Restaurants (03/12/25)
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  • Area Director - Portland

    Raising Cane's (Happy Valley, OR)
    …the United States. **Job Description** **Your Role at Raising Cane's:** The **Area Leader of Restaurants (ALR)** is a field-based leader responsible for ... the company. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (02/18/25)
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  • Senior Principal, Advanced Athlete Footwear…

    Nike (Beaverton, OR)
    …that spans footwear across various Fields of Play, Apparel, and the Kitchen /Explore team. You will work cross-functionally with design, development, testing, Nike ... footwear. They must be collaborative, comfortable to execute and lead in an ambiguous environment, and must always be...whilst driving existing projects and programs + A seasoned leader with ability to self-manage + Can partner with… more
    Nike (02/02/25)
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  • Sous Chef - Embassy Suites by Hilton Portland…

    Hilton (Portland, OR)
    …of supervisory experience in a food and beverage environment\. This role requires a strong leader who can inspire, guide, and build a cohesive kitchen team while ... of quality and consistency in food production\.Proven ability to lead and inspire a team, with strong communication and...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hiltonremainsa beacon of… more
    Hilton (02/14/25)
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  • Line Server (On Call)

    Compass Group, North America (Portland, OR)
    …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... all safety and sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for residents, self and staff.… more
    Compass Group, North America (03/15/25)
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  • Pool and Spa Maintenance Engineer

    Marriott (Portland, OR)
    …to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually ... plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building. Perform… more
    Marriott (03/14/25)
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  • In Room Dining Server

    Marriott (Portland, OR)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of...Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team,… more
    Marriott (03/12/25)
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  • Restaurant Team Member Part Time

    Love's Travel Stops & Country Stores (Troutdale, OR)
    …+ Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry ... could include cross training in other departments such as Store Cashier, Fresh Kitchen , Facility Maintenance, and leadership roles. + Ability to move, lift 25+… more
    Love's Travel Stops & Country Stores (01/23/25)
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  • General Manager

    Aimbridge Hospitality (Portland, OR)
    …as Company and brand standards. The General Manager will establish priorities and lead key operational initiatives such as the sales plan and budget development and ... large suites with separate sleeping and living areas. The kitchen is equipped with stove, dishwasher and conventional oven....3 times a week. Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
    Aimbridge Hospitality (02/05/25)
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  • Apprentice General Manager

    Chipotle Mexican Grill (Vancouver, WA)
    …not present in restaurant + Training and developing the restaurant team, especially Kitchen and Service Managers + Ensuring that employees are paid properly, receive ... Possess exceptional customer service skills + Be able to lead and develop people + Have experience as a...providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is… more
    Chipotle Mexican Grill (02/23/25)
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  • Facilities Maintenance Technician - Open…

    City of Portland (Portland, OR)
    …of building systems to recognize and address operating conditions that may lead to breakdown or inefficient operation. Work also involves performing building ... for additional assistance; provide technical assistance and make recommendations; may serve as lead ; perform related duties as assigned. About the Bureau of Fleet &… more
    City of Portland (02/04/25)
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