- King's Seafood Company (San Diego, CA)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + ... the ambassadors of our product and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an… more
- Hilton (San Diego, CA)
- …and newly renovated Hilton San Diego Bayfront is looking for a talented Executive Sous Chef to join the team\! Boasting 1,120 rooms, multiple dining venues, ... $110,000\-$125,000 dependent on experience **What will I be doing?** As Executive Sous Chef , you would be responsible for assisting in the direction and… more
- Compass Group, North America (San Diego, CA)
- Eurest Position Title: EXECUTIVE SOUS CHEF -FLOATING Posting Salary: $78,000-$80,000/annually Must have transportation-Traveling around San Diego primarily, ... Eurest. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work… more
- Sodexo (San Diego, CA)
- …people. **Sodexo Live!'s Airport Lounge Segment** has an exciting opportunity for an **Executive Sous Chef ** to support the team at the **Sapphire Lounge by The ... Club at San Diego International Airport.** Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences!… more
- Marriott (Coronado, CA)
- …communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations ... and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department equipment and reports… more
- Tommy Bahama (San Diego, CA)
- …LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while ... providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team… more
- Omni Hotels (Carlsbad, CA)
- …To prepare and cook food and supervise the kitchen and ensure that all menu items are prepared to our specifications. Responsibilities + Cook and prepare food at all ... stations in kitchen + Advanced knowledge of butchering (meat, poultry, fish) + Evaluate recipes and food orders and prepare according to standards + Assist Associates at each station of a kitchen + Leads by example for Culinary operation of assigned areas +… more
- Omni Hotels (Carlsbad, CA)
- …of function, ensure the set up for function is correct and on time. + Help Executive Chef , Executive Sous Chef and Executive Banquet Chef implement hot ... Pastry team We are looking for an experienced Pastry Chef who is passionate about their ART work and...will wokr under the direction of the Resort Executive Chef and help create sensational pastry experience for our… more
- ASM Global (Del Mar, CA)
- …connection with food and beverage purveyors locally. Supervisory Responsibilities Directing Executive Sous Chef and culinary staff of over 300 individuals during ... POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA...facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del… more
- King's Seafood Company (San Diego, CA)
- …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + realized… more
- King's Seafood Company (San Diego, CA)
- …area. + Follow Manager's instruction. + Follow maintenance program and cleaning schedule. + Alert Chef or Sous Chef as to any deficiencies of food items. ... + Notify management of any pertinent information related to shift activities. + Alert Chef and Sous Chef as to any maintenance needs or safety hazards. Equal… more
- Omni Hotels (Carlsbad, CA)
- …timely fashion. Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Other ... correct and follow Eco sure and health department standards. + Work with Cook 1 and sous chefs to set up and stock most of the stations with necessary supplies and… more
- King's Seafood Company (San Diego, CA)
- …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
- King's Seafood Company (San Diego, CA)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... incoming supplies and perishable items, using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house. + Load and unload china, glass and flatware from dishwasher to their appropriate storage area. + Maintain a… more
- King's Seafood Company (San Diego, CA)
- …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
- King's Seafood Company (San Diego, CA)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... of age + High school graduate, some college + Any previous supervisor experience. + 2 years' experience in a kitchen/cook role + Ability to communicate in a satisfactory manner, both verbal and written English. + Ability to compute basic mathematical… more
- Omni Hotels (Carlsbad, CA)
- …volumes. Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. ... Qualifications Required: + Certification of culinary training or apprenticeship. + RBS Certification + 5 years experience as a line cook in 4 star or higher rated restaurant/hotel. + Ability to communicate in English with guests, co-workers and management to… more