• Sous Chef

    Loretto Management Corporation (Jamesville, NY)
    Overview The Sous Chef leads the cooks to provide a high level of hospitality, service and satisfaction for residents and guests of the community. Supervises and ... appearance, cleanliness, and service from the staff. The Sous Chef will ensure that menu items are accurately and...+ May provide input to employee performance and alert manager to employee performance issues. + Promotes and role… more
    Loretto Management Corporation (01/14/25)
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  • Sales Representative

    Sysco (Ithaca, NY)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
    Sysco (11/15/24)
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  • Cook (1st, 2nd, Prep) at The Oncenter

    ASM Global (Syracuse, NY)
    …+ Follow production sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate food before serving to ... employee occupying this position. RECRUITER INFORMATION: Michelle DePietro HR Manager ###@asmsyracuse.com ASM Global is an Equal Opportunity/Affirmative Action… more
    ASM Global (01/01/25)
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