• Kitchen Leader

    Chipotle Mexican Grill (Warwick, RI)
    …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
    Chipotle Mexican Grill (02/11/25)
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  • Kitchen Manager

    Topgolf (Providence, RI)
    **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
    Topgolf (02/01/25)
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  • Kitchen Services Worker I - Continuous

    State of Massachusetts (Taunton, MA)
    …after and during meals to comply with State sanitary codes. * Cleans kitchen equipment, racks, ovens, etc. as assigned. *_Required Qualifications_:* * Six months ... inpatient services to adults with major mental illnesses. The hospital is a leader in the successful integration of the Principles of Recovery and a rehabilitation… more
    State of Massachusetts (01/23/25)
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  • Assistant Restaurant Leader

    Raising Cane's (Fall River, MA)
    …vary **Job Description** **Your Role at Raising Cane's:** The **Assistant Restaurant Leader ** is responsible for supporting the Restaurant Leader in day-to-day ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (02/02/25)
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  • Restaurant Leader

    Raising Cane's (Johnston, RI)
    …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Leader ** is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (02/12/25)
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  • Lead Cook

    Whitsons Culinary Group (Attleboro, MA)
    …* Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production records and temperature ... logs. When applicable, assist with production required / assigned throughout kitchen . * Complies with all requirements of the mandated food handling certification… more
    Whitsons Culinary Group (01/30/25)
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  • Lead Cook (Catering)

    Brown University (Providence, RI)
    …independently, efficiently and with the highest standards. + Is a demonstrated leader and is effective at prioritizing, assigning, monitoring, and coordinating the ... chop, or feel objects, knives, tools or controls on kitchen equipment; reach with hands and arms; climb stairs;...alternate production methods and menu offerings. + As a leader , promotes a team approach to tasks while demonstrating… more
    Brown University (02/14/25)
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  • Lead Cook

    Brown University (Providence, RI)
    …independently, efficiently and with the highest standards; + Is a demonstrated leader and is effective at prioritizing, assigning, monitoring, and coordinating the ... chop, or feel objects, knives, tools or controls on kitchen equipment; reach with hands and arms; climb stairs;...alternate production methods and menu offerings. + As a leader , promotes a team approach to tasks while demonstrating… more
    Brown University (12/20/24)
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  • Food Unit Lead (Part Time)

    Compass Group, North America (Portsmouth, RI)
    Chartwells K12 + We are hiring immediately for a part time FOOD UNIT LEAD position. + Location: Portsmouth Public Schools - 29 Middle Road, Portsmouth, RI 02871. ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (02/17/25)
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  • Sous Chef

    The Walt Disney Company (Providence, RI)
    …working as Chef de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team within assigned ... Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward...+ Must be proficient in all stations in the kitchen . + Proficiency in safe food handling, HACCP /… more
    The Walt Disney Company (12/20/24)
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  • Cook

    Raising Cane's (Warwick, RI)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook, prep cook, drive-thru cashier or any other ... we serve meets our high standards. Working in the Kitchen at Raising Cane's is a fun and fast...the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow… more
    Raising Cane's (02/21/25)
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  • Sous Chef - Saint Andrews School

    Compass Group, North America (Barrington, RI)
    …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, ... Key Responsibilities: + Collaborate with the Executive Chef to lead cost controls and closely monitor expenditures + Help...conjunction with our marketing team + Supervise and mentor kitchen staff to ensure a high standard of food… more
    Compass Group, North America (03/13/25)
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  • Chef (Full Time)

    Compass Group, North America (Providence, RI)
    …& entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests ... regions. Job Summary Summary: Directs, coordinates and evaluates assigned kitchen , food production and food-service associates. Essential Duties and… more
    Compass Group, North America (03/07/25)
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  • Executive Chef - Chartwells Higher Education

    Compass Group, North America (Providence, RI)
    …to work with GREAT people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and ... + Three to five years of progressive culinary or kitchen management experience, depending upon formal degree or training...leadership skills and desire to work with an industry leader + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (03/07/25)
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  • Administrative Assistant

    The Alpha Group (Attleboro, MA)
    …quotes are: "The speed of the leader will determine the pace of the pack. Lead , follow, or get out of the way!" and "Reach for the stars, don't live on your ... technicians and owner in various projects -Maintain office supplies, equipment, and kitchen items for both employees and visitors -Complete other related tasks as… more
    The Alpha Group (03/04/25)
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  • Electrician II - Day shift

    State of Massachusetts (Taunton, MA)
    …lubricates and maintains electrical machinery in all hospital buildings, power plant, main kitchen , carpenter shop, garage and all buildings on campus. * Works with ... inpatient services to adults with major mental illnesses. The hospital is a leader in the successful integration of the Principles of Recovery and a rehabilitation… more
    State of Massachusetts (03/11/25)
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  • Operations Manager

    Raising Cane's (Fall River, MA)
    …Cane's:** The **Operations Manager** is responsible for supporting the Restaurant Leader in leading operational excellence of the restaurant and upholding Raising ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (02/21/25)
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  • Restaurant Manager

    Raising Cane's (Fall River, MA)
    …Cane's:** The **Restaurant Manager** is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (01/19/25)
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  • Sous Chef (Corporate Dining)

    Compass Group, North America (Raynham, MA)
    …year Work Schedule: M - F 6am - 3pm /w some weekends (Flex Scheduling) As the leader in business and industry dining, Eurest is the company to join if you want a ... Preferred Qualifications: + AS or equivalent experience + Some progressive culinary/ kitchen management experience, depending upon formal degree or training +… more
    Compass Group, North America (03/11/25)
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  • Cook

    Commander, Navy Installations (Newport, RI)
    …in accordance with sanitation regulations at all times. Responsible for ensuring the kitchen area, equipment and food preparation areas at cleaned and maintained in ... an industrial or restaurant setting. Must possess at minimum, one year of leader /supervisory experience. Must possess basic reading, writing and math skills to read… more
    Commander, Navy Installations (02/16/25)
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