- Sodexo (Providence, RI)
- Line Cook **Location:** PROVIDENCE COLLEGE - 94292002 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details will be ... to act with purpose and thrive in your own way. **What You'll Do:** As a Line Cook at Sodexo, you are also a team player and food waste reducer. You'll prepare… more
- Delaware North (Providence, RI)
- …Cooks to join our team at Amica Mutual Pavilion in Providence, Rhode Island. As a line cook , you will play a crucial role and preparing and delivering high ... objectives. **More about you** + At least two years of experience as a Line Cook , preferably in a high-volume setting. + Ability to read and understand recipes… more
- ASM Global (Worcester, MA)
- …in privately managed public assembly facilities, has an immediate opening for a Part Time Line and Prep Cook at the DCU Center in Worcester, Massachusetts 01608 ... . This is a part time, event related position. POSITION SUMMARY: This position works in the main kitchen and in concessions preparing food items for the facility. POSITION RESPONSIBILITIES: + Fulfill the service per each Banquet Event Order (BEO) + Maintain… more
- Sturbridge Host Hotel + Conference Center (Sturbridge, MA)
- …able to provide some of the details below, to help you in the role. As a cook , you are part of the engine that powers this hotel and the restaurants, the person who ... doing by yourself and as part of a team. Line cooks are responsible for food preparation, prep work,...fast pace, have a willingness to learn how to cook great food while keeping a smile on your… more
- TravelCenters of America (Willington, CT)
- …plethora of dining options which gives our guests the variety they look for. The Cook is a key member of the restaurant team responsible for preparing and presenting ... environment focused on great customer service + Perform prep cook tasks such as washing, chopping, and sorting ingredients....up broiler, fryer and grill stations according to the line check sheets. Prepare all products to the specifications… more
- Aimbridge Hospitality (Worcester, MA)
- Job Summary A Cook is responsible for preparing all food items based on standardized recipes for the Cafe Room Service Employee Cafeteria and Banquets while ... while minimizing waste and maximizing cost/production ratio. The Prep Cook also is responsible for preparing cold foods and...to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the CafA (C) and Room… more
- Whitsons Culinary Group (Killingly, CT)
- …facility. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: * Service daily hot lunch line to ensure compliance with portioning, plate presentation and quality * ... meal serving deadlines (eg, breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. * Prepare and submit food… more
- Omni Hotels (Providence, RI)
- …are provided the greatest benefit of all which is "opportunity". Job Description The Banquet Cook will work on the hot line preparing and executing banquet food ... and assisting the cold side as needed. The ideal candidate will have 3-5 years experience in a high volume kitchen environment. Responsibilities + Support restaurant chef/sous chef and supervisor + Help to train staff. + Control quality and consistency of all… more
- ARAMARK (Worcester, MA)
- …assist in setting up and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and directions. + Responsible for ... accurate portions when preparing and serving items on the line . + Maintain daily temperature logs + Responsible for...for taking samples of all food items on the line prior to serving the customers. + Alert management… more
- Bear Mountain Health Care (Worcester, MA)
- Job Description includes: + The Dietary Aide assists the Cook in the preparation and service of meals. + Places prepared food on plates/trays in accordance with tray ... tickets in line with other established policies and procedures, and, as may be directed by the Food Services established policies and procedures, and as may be… more