• Senior Area Executive Chef - Airport…

    Sodexo (Jamaica, NY)
    …Universities. **Sodexo Live's! Airport Lounge Segment** has a new **Senior** **Area Executive Chef ** opportunityto support our **AA/BA and American Airlines ... Lounges in NYC and other east coast lounges.** This Executive Chef will **spend 70% of time based in the NY lounges and 30% travel** to support culinary… more
    Sodexo (09/21/24)
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  • Executive Sous Chef

    Tommy Bahama (New York, NY)
    …and possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - ... projected sales and business needs in partnership with the Executive Chef + Proactive in Paradise -...development ESSENTIALS FOR LIFE IN PARADISE + You have 3 + years of high volume culinary/hospitality experience + You… more
    Tommy Bahama (08/30/24)
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  • Senior Area Executive Chef

    Sodexo (Newark, NJ)
    …of our business - is you!** **Sodexo** is seeking an experienced **Senior Area** ** Executive Chef ** for our At School segment to support multiple regions ... be involved in the implementation of new brands and services. The Senior Area Executive Chef will be an energetic, polished Culinary Professional with the… more
    Sodexo (09/20/24)
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  • Executive Chef

    Sunrise Senior Living (New York, NY)
    …that's a big breath of fresh air."_** **_- Sunrise Leader_** At Sunrise, our Executive Chef is responsible for providing overall leadership and management for ... Certification and/or College Degree in Culinary Arts - Minimum three ( 3 ) years experience as a Chef or Kitchen Manager - Two (2) years supervisory and management… more
    Sunrise Senior Living (09/06/24)
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  • Senior Executive Chef

    Sodexo (Paramus, NJ)
    …team will make a real impact every day_** **_._** **Sodexo** is seeking a **Senior Executive Chef for Bergen New Bridge Medical Center in Paramus, NJ.** **Bergen ... Bachelor's Degree or equivalent experience Basic Management Experience - 3 years Basic Functional Experience - 3 ...- 3 years Basic Functional Experience - 3 years work experience in food or culinary services… more
    Sodexo (08/09/24)
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  • Chef

    Compass Group, North America (New York, NY)
    …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... and Nursing + We are hiring immediately for a CHEF position. + Address: NYU Dentistry and Nursing; 345...only. + Schedule: Full time; primarily Monday to Friday, 6:30a- 3 :30p with some weekends as needed. More details are… more
    Compass Group, North America (07/30/24)
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  • Regional Deployment Chef

    Sodexo (New York, NY)
    …Sodexo is seeking a Senior Manager level culinarian for our **Regional Deployment Chef ** position for our Airport Lounge Business Segment. This position is virtual ... There is up to 80% travel. The **Regional Deployment Chef ** will lead the installation of the Culinary Planning...not required. Bachelor's degree preferred + 10-15 years of executive -level culinary management experience required + Minimum 6 years… more
    Sodexo (09/25/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Purchase, NY)
    …across multiple industry segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... We are hiring immediately for a full time SOUS CHEF position. + Location: Keio Academy - 3...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: +… more
    Compass Group, North America (09/20/24)
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  • Sous Chef

    City Winery (New York, NY)
    …nights, weekends and holidays **Overview of Responsibilities** **General** + Alongside the executive chef , oversee all kitchen production areas of the kitchen. ... middle of a large city. **Position Summary** The Sous Chef is responsible for supporting the overall management and...to available shows And more! **Minimum Qualifications** + Minimum 3 years' experience in an overall kitchen leadership role… more
    City Winery (09/10/24)
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  • Executive Meeting Manager

    HEI Hotels and Resorts (New York, NY)
    …experience and invite all qualified military candidates to apply. Overview The Executive Meeting Manager brings to bear their organizational and detailing skills to ... groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with banquet department on… more
    HEI Hotels and Resorts (07/09/24)
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  • Cook

    Catholic Health Services (Rockville Centre, NY)
    …of high quality under the guidelines that have been set forth by his/her supervisor/ executive chef Effectively manages time in a manner that allows him/her the ... in accordance with the guidelines set forth by the executive chef Willingly accepts, and takes on...in a large volume quality food service operation or 3 years' experience along with graduation from a certified… more
    Catholic Health Services (09/27/24)
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  • Director of Dining Services

    Sunrise Senior Living (New York, NY)
    3 (three) times per week at the volume required. In communities with an Executive Chef , volume cooking experience for the Dining Services Director may be ... replaced by equivalent hospitality experience. + Current ServSafe certification + Proven ability to use appropriate tools such as production sheets, standardized recipes, temperature logs, and sanitation forms + Must possess basic knowledge of nutrition and… more
    Sunrise Senior Living (09/10/24)
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  • Director of Manufacturing & Production Operations

    Sodexo (Brooklyn, NY)
    …Hospital 's Culinary Center** in **Brooklyn, NY** . Reporting directly to the Client Executive 2, the successful candidate will work closely with 3 Sodexo ... Collaboration with culinary teams to execute menus developed by our in-house chef , maintaining consistency and quality across all locations + Implementing efficient… more
    Sodexo (08/23/24)
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  • Catering Sales Manager - Franchised

    Marriott (Saddle Brook, NJ)
    …& Beverage team to ensure and maintain levels of service. * Work closely with Executive Chef in preparing menus for corporate and social functions. These menus ... forecasting food and beverage, room rental, and audio visual revenues for current month, 3 month, current end of year, and next year. * Responsible for meeting… more
    Marriott (09/13/24)
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