- Compass Group, North America (New York, NY)
- Canteen + We are hiring immediately for full time PANTRY COORDINATOR positions. + Location: Morgan Stanley - 750 7th Avenue, New York, NY 10019. Note: online ... pm. More details upon interview. + Requirement: Previous food service and customer service experience is required....include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything… more
- Compass Group, North America (Parsippany, NJ)
- Canteen + We are hiring immediately for full time PANTRY COORDINATOR positions. + Location: Corporate Essentials - 2 Cranberry Road Unit 2, Parsippany, NJ 07054. ... vary. More details upon interview. + Requirement: Previous customer service and pantry experience is preferred. + Pay Range:...include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything… more
- Sunrise Senior Living (New York, NY)
- …Dining Services Director is responsible for providing outstanding customer service , overall leadership, and management of the dining and hospitality operations ... per week in Reminiscence and meets with the Reminiscence Coordinator to review service and preparation needs...skills, and abilities required + Bachelor's degree in food service management, culinary degree, or equivalent training… more
- Sunrise Senior Living (New York, NY)
- …effectively manage all food production in the absence of the Dining Services Coordinator . **RESPONSIBILITIES & QUALIFICATIONS** **Responsibilities:** As a part ... to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering...Cross Over, and others as directed by the Dining Services Coordinator (DSC). + Maintains compliance in… more
- Sunrise Senior Living (Fairfield, NJ)
- …effectively manage all food production in the absence of the Dining Services Coordinator . **RESPONSIBILITIES & QUALIFICATIONS** **Responsibilities:** As a part ... to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering...Cross Over, and others as directed by the Dining Services Coordinator (DSC). + Maintains compliance in… more