• Cook I AM or PM

    Aimbridge Hospitality (Palm Springs, CA)
    Job Summary Informacion disponible en espanol a continuacion. A Cook is responsible for preparing all food items based on standardized recipes for the ... supervision as needed. + Attend meetings as required by management . + Perform any other duties as requested by.... + Perform any other duties as requested by management . + Interact and occasionally have unsupervised contact with… more
    Aimbridge Hospitality (01/05/25)
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  • Cook 2 PM , bluEmber (Seasonal)

    Omni Hotels (Rancho Mirage, CA)
    …+ Responsible for full knowledge of menu and recipes. + Complete daily job tasks including preparation of menu items without constant supervision. + Maintain daily ... preparation par lists. + Maintain daily product freshness on hot line and pantry station. + Communicate to Supervisors and Sous Chefs the needs and requirements of the kitchen. + Adhere to all Health and Safety regulations. + Attend all departmental and safety… more
    Omni Hotels (11/26/24)
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  • PM Cook III - Kimpton Rowan

    Kimpton Hotels & Restaurants (Palm Springs, CA)
    …restaurant rules and regulations as set forth in the employee handbook and by management . + Report any maintenance or repairs needed to the Executive Chef. + Prevent ... experience in a similar or related position. + Time management and organizational ability required for high quality food...employee may be moderately exposed to dirt. _Please note: management reserves the right to change, modify, and/or alter… more
    Kimpton Hotels & Restaurants (01/11/25)
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  • Grill/Saute Cook

    Aimbridge Hospitality (Palm Desert, CA)
    Job Summary Informacion disponible en espanol a continuacion. The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining ... the operation and maintenance of all kitchen equipment. + Attend meetings as required by management . + Perform any other duties as requested by management . p> +… more
    Aimbridge Hospitality (12/15/24)
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